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Chicken pate recipe

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Chicken Pate Recipe

Pate is a luxurious appetizer that is deceptively easy to make. This chicken liver pate is a classic recipe that is enjoyed by many cultures for good reason. A fancy and affordable option for all party hosts!


  • 1 lb Chicken livers
  • 1/4 tsp Coriander
  • 2 Garlic cloves
  • 1 Onion, small yellow
Baking & Spices
  • 1/2 tbsp Black pepper, ground
  • 2 Cloves
  • 1 tsp Salt to start
Oils & Vinegars
  • 2 tbsp Lemon juice or 2 tbs white wine vinegar, fresh
  • 8 tbsp Butter, salted
Creamy Chicken Liver Mousse in Under 30 Minutes!

13 · 20 minutes · Light, creamy, rich and just absolutely decadently delicious, this Chicken Liver Mousse recipe is also incredibly easy to make and the perfect way to impress your guests.


  • 5 slices Bacon, cooked and crumbled
  • 1/2 lb Chicken livers
  • 1 Garlic clove
  • 1 Shallot
  • 1 Yellow or white onion, large
  • 1 tbsp Dijon mustard
  • 1/4 cup Maple syrup
Baking & Spices
  • 1/8 tsp Cayenne pepper
  • 1/4 cup Coconut sugar
  • 1/4 tsp Pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 5 tbsp Butter
  • 1 tbsp Cream cheese
  • 1/2 cup Heavy cream
  • 1 1/2 cups Milk
Beer, Wine & Liquor
  • 1/4 cup Brandy

This Easy Chicken Pate recipe for spreading, dipping and freezing is going to tick all of your boxes! #easy #pate #chickenpate #spread #dip #toast #chickenliverpate #appetiser #appetizer #entree @sweetcaramelsunday

Having a holiday party and not sure of what to serve as an appetizer? This chicken liver pate recipe is perfect to serve. It's a wonderful combination of liver, shallots, cognac and garlic!! #pate #liverpate #appetizer #dishesdelish via @dishesdelish

Looking for an appetizer to serve at your next party? This chicken liver pate recipe is the perfect combination of ingredients and is sure to be a hit.

Country Style Pate Recipe

Country Style Pate - rich, incredibly flavorful pate recipe goes great with a fresh crusty baguette and a pickle.

Chicken Liver Pâté à la Jacques

here are no rules about French pâtés. Pork, chicken, rabbit or duck. Breast, cheek, belly or tripe. Squelched in a baguette sandwich with a few “cornichons”, baked “en croûte” in a flaky pastry cru…


  • 1/2 lb Chicken livers
  • 1 Bay leaf
  • 1 Garlic clove
  • 1/2 Onion, small
  • 1/4 tsp Thyme, leaves
Baking & Spices
  • 1 Kosher salt
  • 1 Pepper, Freshly ground
Bread & Baked Goods
  • 1 Baguette, slices
  • 6 tbsp Butter, unsalted
Beer, Wine & Liquor
  • 2 tsp Cognac or scotch whisky
  • 1/2 cup Water
Jacque Pepin's Chicken Liver Pate

Every silky-smooth bite of this pleasing chicken liver pate was worth the extra calories! Created by my daughter-in-law's mother, Jill...

Watch popular Chicken pate recipe videos

No body (or bunny) will be able to resist the freshness of these Lemon Crepes. Get the recipe:
Awesome Pork Liver Recipes That You’ll Love. Seeing veal, beef, and chicken liver at your local butcher’s shop is pretty common- so why is there not much love for pork liver? The best answer to this is that most folks just don’t know how to prepare pork liver properly.
Crazy Crust Pizza by Plain Chicken. The crust is crazy because it is a liquid batter and not a dough. This easy recipe can easily be your deserted island food. Pin made by GetSnackable.com #Pizza #Chicken