Christmas fruitcake torte

An old-fashioned Christmas treat! This delicious, no-bake icebox fruitcake is made using crushed graham cracker crumbs, candied cherries, coconuts, raisins, pecans and walnuts.

This Civil War Era fruitcake quite an experiment but very fun. I can't wait to make fruitcake again next year.

There's Christmas fruitcake. And then there's Christmas fruit cake. The difference a single space between two words can make is nowhere more evident than here. Fruitcake, bane of many a lame joke around Christmas sweets, is typically deep-dark-dense, super moist, and packed with fruit. Sounds pretty good, right? Right – if you're a fan of the neon-green cherries, bitter citron, and harshly chemical-tasting dried (make that dry) fruits with which these mass-produced fruitcakes are often…

This version of a traditional Christmas fruit cake is soaked in rum and uses tropical fruit instead of citrus peel for a delicious and colorful twist on a traditional holiday recipe.

The only fruit cake I’d eat as a child, this recipe was my grandmother’s special treat at Christmas time. It’s chock full of pecans, walnuts, crystalized fruit, dates, cherries, raisins and pineapple.

Dark Fruit Cake (prizewinner) Recipe

Make your holidays even sweeter with the Best Christmas Fruit Cake Recipe! Bursting with festive flavors, this cake is perfect for spreading cheer and serving at family gatherings or holiday parties.

Authentic German fruit cake recipe for Christmas #germanfruitcake #fruitcake #christmasbaking #christmas

Why This Recipe Works This Christmas Fruitcake recipe is a timeless classic that embodies the spirit of the holiday season. Packed with a variety of dried fruits, nuts, and warm spices, this fruitcake is rich,

A classic bake for Christmas from the UK with a lot of fans (but also haters): Victorian Christmas Fruit Cake. I like it a lot!

Discover the ultimate holiday fruitcake recipe! Bake up a classic fruitcake that will wow even the most discerning fruitcake enthusiast.

Ah, the beloved fruit cake—a holiday tradition that often evokes strong feelings, both good and bad. But when made right, a fruit cake can be a delicious, rich, and moist treat that becomes the highlight of your festive table. Imagine a cake that’s dense yet tender, packed with plump, juicy dried fruits, nuts, and warm spices, all soaked in a generous splash of brandy or rum. This isn’t your average fruit cake; it’s a labor of love that fills your home with the comforting aroma of the…

A traditional (alcohol free) fruitcake, aka Christmas cake!

A delicious, traditional Christmas cake made from a mixture of dried fruit and peel soaked in orange juice and rum, mixed with a lightly spiced cake mixture then coated in brandy cutter cream icing.

Shortcut Cake Mix Fruitcake Recipe -- A boxed spice cake mix is loaded with chopped nuts, dates, and candied fruit, then finished off with a sweet glaze, in this quick and easy holiday fruitcake recipe. #cake #fruitcake #desserts #christmas #recipes

Best Newfoundland Christmas Cake Recipes. A collection of 16 recipes for traditional Christmas Cakes + new twists on tried & true favourites.

This is the BEST fruitcake recipe! It's been in my family for years! This old fashioned fruit cake recipe is an easy fruitcake for Christmas filled with dates, cherries, pineapple, and pecans that make it more like candy than a cake!

This Old-Fashioned German Fruit Cake is a spiced, fruit-filled treat perfect for the holiday season. With a combination of molasses, buttermilk, and a medley of dried fruits and nuts, this cake is a delightful twist on the classic fruitcake. Add rum or brandy for extra flavor, and let it age for a couple of weeks for the best taste! #germanfruitcake #holidaybaking #fruitcake #traditionalbaking #christmasdesserts #holidaytreats

This seriously is a fruitcake recipe everyone will love! It has converted many fruitcake "haters" and is sure to be one of your new favorite Christmas recipes!

Betty Crocker Old Fashioned Fruit Cake is a traditional, homemade Christmas cake that has been passed down through generations. It’s a classic recipe, made with simple ingredients like raisins, currants, nuts, and spices, and has a moist, dense texture.