Cinnamon roll dough

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cinnamon rolls with frosting on top and the words quick cinnamon rolls below

Make easy cinnamon rolls in under 90 minutes with my quick-rise dough baked to fluffy gooey perfection and drizzled with delicious glaze!

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a pan filled with cinnamon rolls sitting on top of a counter

These homemade cinnamon rolls are the ultimate indulgence for any breakfast or brunch! Soft, fluffy, and perfectly spiced with cinnamon sugar, each roll is topped with a rich and creamy cream cheese icing that melts into the warm dough.Made from scra

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different types of breads are shown in this collage with the words, one basic dough

Once you learn how to make this basic bread dough recipe you can use it to make 6 different types of rolls too! Click through for instructional videos.

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someone holding a piece of cinnamon rolls in a pan

These BEST EVER cinnamon rolls are soft, moist, fluffy, and topped with a silky cream cheese icing.

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a pan filled with cinnamon rolls on top of a counter

This delightful recipe combines sweet and savory elements into a delicious treat that’s perfect for any occasion. With a soft, fluffy dough and a creamy cream

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Jumbo Cinnamon Rolls (Like Cinnabon) - Simple Baking with Pep

These Jumbo Cinnamon Rolls taste just like Cinnabon, but better! Soft, fluffy layers of sweet dough is wrapped around plenty of brown sugar cinnamon filling. The extra cinnamon filling creates a gooey sauce on the bottom of the cinnamon rolls when baked. These are slathered with a melt in your mouth cream cheese frosting, that makes these divine. These jumbo cinnamon rolls are perfect for Holiday breakfasts, get togethers, or when you are just craving a big cinnamon roll.

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cinnamon rolls in a pan with icing on top and the words, the best cinnamon rolls you'll ever eat

The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious. You'll never go back to any other recipe once you try this one! This cinnamon roll recipe includes options to make them overnight or ahead of time and even freeze them. #cinnamonrolls #brunch

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cinnamon rolls are stacked on top of each other with the words copycat cinnamons above them

Forget Cinnabon—these best-ever homemade cinnamon rolls are big, fluffy, and bakery-worthy! Made from scratch with bread flour and instant yeast, they have pillowy-soft dough, a gooey cinnamon sugar filling, and rich cream cheese frosting. Perfect for breakfast, these soft and fluffy rolls stay moist for days—if they last that long! Plus, there’s an overnight option for easy prep.

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a pan filled with cinnamon rolls on top of a table next to a piece of cake

This the BEST Cinnamon Roll Recipe EVER! These fluffy homemade cinnamon rolls are easy to make thanks to a few time saving tricks!

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Soft and Gooey Bakery-Style Cinnamon Rolls: a Bakery Recipe

💬 Featured Comment: "Your cinnamon rolls are outstanding, I'd love the recipe. I've never found any other with the same texture... I can't imagine a Christmas morning without them!"--Dani B. A Bakery Recipe This bakery recipe for Soft and Gooey Bakery-Style Cinnamon Rolls was a much-loved recipe at Amycakes Bakery. We served them hot out...

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