Cream cheese frosting for cake

Cream Cheese Frosting is the perfect homemade sweet and tangy frosting for cupcakes or layer cakes. It is super simple to make, with just four ingredients.

This cream cheese buttercream frosting is ultra-rich, creamy, and only 4 ingredients. Enjoy it on cupcakes, cakes or cookies!

Forget store-bought frosting! This easy recipe for The Best Cream Cheese Frosting delivers the richest, smoothest frosting you’ve ever tasted. Made with real cream cheese and simple ingredients and adds a delightful tangy-sweet flavor to every bite. Perfect for icing cakes, cupcakes, cinnamon rolls, and more.

This Cream Cheese Frosting recipe is about to become your go-to for adding that perfect, creamy finish to all your favorite desserts.

A Pipeable Cream Cheese Frosting sturdy enough to be used for piping perfect swirls onto cakes and cupcakes that tastes so good you'll want to bathe in it!

Warning! This homemade cream cheese frosting is irresistible and may cause friends and family to beg you for more. With just 4 ingredients and 4 easy steps, this easy frosting is incredibly versatile and perfect to top cakes, cupcakes, and more!

All of the tangy cream cheese flavor you love in the classic frosting, but sturdy enough to be piped and hold it's shape. This decorator's cream cheese frosting is the best parts of buttercream and cream cheese frosting combined.

This easy cream cheese frosting is fluffy, tangy, extra creamy and super smooth. It thick enough to pipe onto cakes and cupcakes, and tastes delicious on so many cake flavors - like red velvet, carrot, banana cake and so much more!

Light, fluffy whipped cream cheese frosting, ready in just 5 mins, perfect for cakes & cupcakes. A quick, delicious topping for any dessert!

Learn how to make thick cream cheese frosting that you can even use to pipe with this easy recipe that uses less sugar than most!