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Cut recipe in half

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How to Cut a Recipe in Half, the Easy Way » Fearless Fresh

Learning how to cut a recipe in half is important if you don't want to make a lot of food all at once. It's super easy to learn how with these charts!

Warrior saved to Baking
Sugar Cookie Dough 1

8 · We make these cookies every year...it's just not the holidays without them!

8 ingredients

  • 2 Eggs, large
Baking & Spices
  • 4 cups All-purpose flour
  • 1 tsp Baking powder
  • 1/4 tsp Salt
  • 1 1/4 cups Sugar
  • 1 1/2 tsp Vanilla extract
  • 1 Holiday cookie cutters
  • 1 1/4 cups Butter, unsalted
How to Adjust a Recipe - My Fearless Kitchen

No matter how much you are cooking, make every recipe a success with this free printable cheat sheet to easily cut a recipe in half or double a recipe.

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Grilled Cheese Bombs, built to dunk into Campbell’s Tomato Soup! Recipe by @Delish: 16 Cheddar cubes, 16oz biscuit dough, 2T. melted butter, 1tsp. chopped parsley, Sea salt, 1 can Campbell’s® Tomato Soup. Freeze cheddar 1 hour. Set oven 400°. Line baking sheet w/ parchment. Cut biscuits in half. Take 1 Cheddar cube in center of sliced biscuit & wrap dough to cover. Pinch & place on sheet, seam side down. Mix melted butter w/ parsley. Add to bombs w/ salt. Bake 10-15 mins. Serve w/ tomato soup.
Meals are more magical when the whole family’s together.
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