Deep fried donuts

Oil is an essential key to successful donut frying To make donuts is not difficult, as long as you find the best oil to fry donuts. You know, the worst

Score baking bragging rights by perfecting donuts from scratch. Master these fried pastries with our step-by-step instructions for homemade donuts.

Traditional Fried Apple Cider Donuts are filled with the flavors of Fall. From Apple Cider to Spice. A cake like donut that is tender moist and scrumptious.

These fried buttermilk donuts are super fluffy, coated generously in cinnamon sugar or with a sweet vanilla glaze.

Photo #5 of Deep Fried Cake Donuts

This recipe for Basic Fried Donuts yields fluffy and soft fried donuts that can be glazed, dipped or eaten plain, rolled in sugar.

n under 30 minutes, you can whip up a delicious batch of No Yeast French Donuts (Beignets) that'll have you savoring their sweet, sugar-covered goodness in no time! A beignet is a light and fluffy French donut, typically sliced into squares, deep-fried to puff up, and finally dusted/ coated with powdered sugar. It's the ideal, pillowy-soft and fluffy breakfast indulgence to start your day!

These blueberry cake donuts will rival any that you find at your favorite donut shop. They're deep fried, with a crackly layer of glaze and a tender, lightly sweet center.

These fried apple rings are the perfect fall treat. They're made with sliced apple rings, dipped in batter and deep fried and covered in cinnamon sugar. They are the perfect flavors of fall in one bite.

If you like Dunkin Donuts, Krispy Kreme or a bakery style glazed donut then wait until you try this recipe! This glazed donut recipe is so FLUFFY! They've been commented on how they taste like Dunkin Donuts but Krispy Kreme or any other gourmet tasting donuts would compare to the taste of these! I don't know if there is a fluffier donut recipe then this!