Easy cheeseburger soup with velveeta

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two white bowls filled with cheeseburger soup

Whip up a comforting bowl of Easy Cheeseburger Soup Recipe! This ground beef delight combines rich flavors, melty cheese, and tender veggies for a satisfying meal. Perfect for any weeknight dinner, this soup will quickly become a family favorite in your Ground Beef Recipes lineup. Try it and savor the warmth!

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two bowls filled with cheeseburger soup on top of a wooden cutting board

Bacon Cheeseburger Soup is a delicious blend of flavors from the classic cheeseburger but in warm, comforting soup. Made with ground beef, crispy bacon, creamy Velveeta cheese, and hearty potatoes, this Dutch oven recipe will become a family favorite.

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instant pot cheeseburger soup in a white bowl

This Instant Pot cheeseburger soup recipe is creamy, cheesy, hearty goodness! It's made with no Velveeta--just real, shredded cheese. Plus, it's easy!

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two white bowls filled with cheeseburger soup

This Cheeseburger Soup, inspired by Taste of Home, is a creamy, cheesy delight with a Velveeta base and a touch of mild spice. Perfect for serving a crowd, it's always a hit! 1 lb ground beef¾ cup onion (chopped)¾ cup carrots (shredded)¾ cup celery (diced)1 tsp dried basil1 tsp dried parsley flakes2 cloves garlic (minced)4

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two pictures showing different types of cheeseburger soup

The most creamy and cheesy soup loaded with ground beef, potatoes, and carrots. This Cheeseburger Soup is a family-favorite!

97.6k
a slow cooker with bacon cheeseburger soup in it and the title below reads slow cooker bacon cheeseburger soup

Slow Cooker Bacon Cheeseburger Soup -Frozen hash browns, hamburger, bacon, Worcestershire sauce, onion, garlic, Velveeta, & chicken broth.

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two bowls of cheeseburger soup with meat and veggies on the side

This easy and mouth-watering healthy cheeseburger soup recipe is made with simple real food ingredients & is ultra comforting.

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this is an image of a cheesburger soup with potatoes and carrots

Cheeseburger Soup, originally from Taste of Home, is a rich and creamy, cheesy soup with a Velveeta base and a mildly spicy kick.

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