Eggplant fatteh

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The easiest and most delicious Vegetarian Eggplant Fatteh is a Middle Eastern Classic! Made of a layer of crispy pita chips, golden roasted eggplant, creamy garlic and tahini yoghurt sauce and topped with crunchy almonds and parsley. Delicious! Arab Food Vegetarian, Eggplant Fatteh Lebanese, Eggplant Fatteh Recipe, Middle Eastern Veggies, Fatteh Eggplant, Middle Eastern Vegetarian Recipes, Vegetarian Middle Eastern Recipes, Eggplant Fatteh, Middle Eastern Eggplant

The easiest and most delicious Vegetarian Eggplant Fatteh is a Middle Eastern Classic! Made of a layer of crispy pita chips, golden roasted eggplant, creamy garlic and tahini yoghurt sauce and topped with crunchy almonds and parsley. Delicious!

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This Levantine Aubergine Fatteh is the perfect midweek meal with tons of great texture and flavour. Only taking about 30 minutes to cook, it's made of Layered Crispy Pitta and Eggplant topped with a tangy tomato sauce and tahini yoghurt sauce. Eat it hot or warm and I guarantee you'll finish the whole thing in one sitting. The post Levantine Aubergine Fatteh appeared first on Book Recipes. Eggplant Fatteh Recipe, Aubergine Fatteh, Eggplant Fatteh, Stuffed Aubergine, Yoghurt Sauce, Tahini Paste, Pitta Bread, Middle Eastern Cuisine, Iran Iraq

This Levantine Aubergine Fatteh is the perfect midweek meal with tons of great texture and flavour. Only taking about 30 minutes to cook, it's made of Layered Crispy Pitta and Eggplant topped with a tangy tomato sauce and tahini yoghurt sauce. Eat it hot or warm and I guarantee you'll finish the whole thing in one sitting. The post Levantine Aubergine Fatteh appeared first on Book Recipes.

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