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Empanadas

Discover Pinterest’s 10 best ideas and inspiration for Empanadas. Get inspired and try out new things.

How to Make the Best Flaky Empanada Dough with Folding Techniques!

Want to learn how to make empanada dough? Follow this simple tutorial on preparing and folding this classic Latin American dinner recipe!

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Easy Beef Empanadas

This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and your whole family will love them!

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Potato and Chorizo Empanadas

Stuffed with a spicy chorizo and potato filling, and wrapped in a buttery, golden, flaky pastry, these Potato and Chorizo Empanadas make amazing Mexican appetizers.

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Easy Beef Empanadas

These crispy, cheesy, 30-minute easy beef empanadas are so simple to make with refrigerated pie crust and a savory beef and cheese filling. Serve these simple homemade empanadas with sour cream or guacamole!

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Jamaican Beef Patties

These Jamaican Beef Patties are similar to baked empanadas, but are classically Jamaican in flavor. Curry powder-laced dough yields a lovely color and flavor, as well as a beautifully flaky texture.

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Best Beef Empanadas

Cheesy Ground Beef Empanadas - This beef empanadas recipe has deliciously seasoned ground beef and cheese stuffed into a golden brown flakey empanada crust.

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9 Of The Most Tasty Empanada Recipes Ever

Flaky or crispy bread covers a delicious mixture of meat, veggies and spices- YUM. We've rounded up some of the most appetizing empanada recipes right here!

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How to make sweet empanada dough - The Tortilla Channel

Want to learn how to make sweet empanada dough from scratch? Try this sweet empanada dough recipe. A great pastry dough that you can use for pie or tarts!

6 ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 3 cups All-purpose flour
  • 1 Pinch Salt
  • 1/4 cup Sugar
Dairy
  • 225 g Butter
Liquids
  • 2 tbsp Water
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How to Make Baked Pastelillo {Empanadas} with Chicken & Potatoes

2 · 80 minutes · These pastelillos are awesome right from the oven and also freezer friendly, making them a convenient item to serve for lunch, dinner, or a quick snack.  Just thaw and pop them in the toaster oven to reheat quickly.

11 ingredients

Meat
  • 2 lb Chicken, cooked
Produce
  • 4 cloves Garlic
  • 2 Potatoes, medium-sized
Condiments
  • 6 tbsp Lime juice
  • 6 tbsp Sofrito
Baking & Spices
  • 2 packets Sazon con culantro y achiote seasoning
Oils & Vinegars
  • 1 Cooking spray
  • 2 tbsp Olive oil
Bread & Baked Goods
  • 3 packages Goya pastry, frozen
Dairy
  • 2 cups Cheese
Liquids
  • 1 cup Water
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Argentine Spinach Empanadas - My Recipe Confessions

These Argentine Spinach Empanadas are a variation from the traditional Argentine empanada. My mom made them a few times when I was growing up. I have always loved spinach so of course I loved them. If you like empanadas, then you need to try these. The secret to a flaky crust is to roll the dough thin. Then after […]

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