Feelgoodfoodie recipes

Overnight steel cut oats is perfect for make ahead breakfasts. Choose from four topping ideas and meal prep a batch of oatmeal for the week!

These easy to make Zucchini Fritters make for a great appetizer or side. Wonderfully seasoned, they are a tasty way to get some veggies into your meals!

This Zucchini Soup is oh-so-creamy, thanks to the cannellini beans, and deliciously seasoned with a little cheesiness from the parmesan.

This Watermelon Blueberry Salad is tossed with mint, lemon and honey. It's an easy, healthy, refreshing summer recipe for picnics, barbecues and potlucks.

This Iranian Shirazi salad is a quick to make side dish full of fresh and vibrant flavors. Dressed with olive oil & lime, it pairs well with many dishes!

This Simple Guacamole is a fail-proof easy homemade recipe that comes out perfect every time! It's the best fresh appetizer for parties.

Ful Medames is a popular Middle Eastern breakfast recipe that's made with cooked fava beans and cumin, then topped with a garlicky, lemon olive oil sauce!

This Vegetarian Chickpea Noodle Soup is made with a few items and full of plant-based protein to keep you feeling full for hours - perfect even as a meal!

This easy-to-make Crustless quiche is perfect for making ahead and freezer meals. Full of fresh veggies, this quiche is vegetarian, gluten-free, and low-carb.

It's so easy to make quiche from scratch! This broccoli and cheese quiche is made with cheddar cheese and is a perfect weekend brunch recipe.