Fig jam

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A white ramekin with fig jam and teaspoon in it.

Super easy Fig Jam Recipe made with fresh figs, granulated sugar, lemon juice and a splash of water, only 4 ingredients and you get a fantastic small-batch jam without pectin and effort. The result is an incredibly aromatic jam that can be enjoyed on its own, on toast, or as part as a charcuterie board. It pairs incredibly well with soft cheese like brie, goats cheese or camembert, and it works amazingly well in lots of fancy appetizers for special occasions.

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