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Fig salad

Discover Pinterest’s 10 best ideas and inspiration for Fig salad. Get inspired and try out new things.
The fig season is perilously short, here we roast figs with Balsamic vinegar and honey and combine them with acidic blue cheese and salty ham to create the perfect light main course salad. #figsaladrecipe #figandhamsalad #maincoursesalads #saladideas #bluecheeseandfigsaladrecipe

9 · 30 minutes · The fig season is perilously short, roasted figs are cooked in Balsamic vinegar and honey and then combined with acidic blue cheese and salty ham to create the perfect light main course salad.

10 ingredients

Ingredients
  • 6 Fresh Figs
  • 100g (¾-1 Cup) Gorgonzola Cheese
  • 50g (3-4 Slices) Prosciutto Ham
  • 50g (~⅓ Cup) Hazelnuts
  • 50g (~2 Cups) Rocket AKA Arugula
  • 1 Tbsp Honey
  • 75ml (~⅓ Cup) Balsamic Vinegar
  • 2 Tbsp Olive Oil
  • 1 Pinch Salt
  • 1 Pinch Black Pepper
Roasted Squash, Caramelized Fig, and Feta Salad | halfbakedharvest.com @hbharvest

184 · 45 minutes · This salad is light, healthy, simple and delicious. This is the perfect fall side dish, light lunch or addition to your Thanksgiving menu.

13 ingredients

Produce
  • 1 Arils from 1 pomegranate
  • 4 cups Baby arugula
  • 16 Figs, fresh or dried
  • 1 Kabocha or acorn squash
  • 2 tbsp Thyme, fresh leaves
  • 1 tbsp Zest, orange
Condiments
  • 1/4 cup Honey
  • 2 tbsp Lemon juice
Baking & Spices
  • 1 Black pepper
  • 1 Kosher salt
Oils & Vinegars
  • 2 tbsp Apple cider vinegar
  • 3/8 cup Olive oil, extra virgin
Dairy
  • 4 oz Feta cheese crumbles
Vegan Fresh Fig Salad | FoodByMaria

2 · This super simple Fig Salad is vegan, and such a creative and delicious spin on a traditional salad.

9 ingredients

Produce
  • 10 Figs, large
  • 1/2 Lemon, Juice of
  • 1 large handful Parsley, fresh
Baking & Spices
  • 1/4 tsp Pepper, fresh cracked
  • 1/2 tsp Sea salt
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1/4 cup Walnuts
Dairy
  • 1/4 cup Feta, vegan or regular
Other
  • handful of edible chamomile flowers (optional)
Giadzy Kale Salad With Prosciutto And Figs:  If you need a seriously beautiful centerpiece of a salad for any of your fall and winter gatherings, this is the one! Between sweet seasonal figs, salty prosciutto, chopped Italian lettuces, gorgonzola and a creamy vinaigrette – this one is definitely a crowd pleaser that you’ll make over and over. I like to freeze the gorgonzola so that I can shave it right onto the salad, but you can definitely crumble it on too.

If you need a seriously beautiful centerpiece of a salad for any of your fall and winter gatherings, this is the one! Between sweet seasonal figs, salty prosciutto, chopped Italian lettuces, gorgonzola and a creamy vinaigrette - this one is definitely a crowd pleaser that you'll make over and over. I like to freeze the gorgonzola so that I can shave it right onto the salad, but you can definitely crumble it on too. Also, if you don't have walnut oil or can't find it, you can use all olive…

13 ingredients

Meat
  • 4 oz Prosciutto
Produce
  • 3 Belgian endives
  • 8 Figs, fresh or dried wedges
  • 1 6-ounce head Radicchio
  • 10 oz Tuscan kale
Baking & Spices
  • 1 Pepper
  • 1 Salt
Oils & Vinegars
  • 3/8 cup Apple cider vinegar
  • 1/4 cup Olive oil, extra-virgin
  • 1 tbsp Walnut oil
Nuts & Seeds
  • 1 cup Walnuts
Dairy
  • 1 4-ounce wedge of gorgonzola cheese, wedge
  • 1/2 cup Mascarpone cheese
Make this nourishing vegetarian farro and fig salad with toasted walnuts, arugula and crumbled feta early in the week to enjoy all week long.

1 · 35 minutes · Make this nourishing farro and fig salad early in the week to enjoy all week long.

14 ingredients

Produce
  • 2 cups Arugula
  • 1 Garlic clove
  • 1 Lemon, Juice of
  • 1 cup Ribbon orchard choice or sun-maid california dried figs, Blue
Canned Goods
  • 3 cups Vegetable broth
Condiments
  • 2 tbsp Maple syrup
  • 3 tbsp Tahini
Pasta & Grains
  • 1 cup Bob's red mill farro
Baking & Spices
  • 1 Black pepper, Freshly cracked
  • 1/4 tsp Salt
  • 1 Salt and black pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Nuts & Seeds
  • 1/2 cup Walnuts, toasted
Dairy
  • 1/4 cup Feta
fig, pear, hazelnut & brie salad

1.1kviewsFollow my blog with Bloglovin Fig, pear, hazelnut & Brie salad is a dish I’d scan on a cafe menu & immediately know what I was ordering – a rare occurrence for me I assure you. Chewy dried figs, fragrant ripe pears, toasted hazelnuts & creamy Brie tossed with artisan baby lettuce drizzled in the […]

11 ingredients

Produce
  • 1/2 cup Figs, dried
  • 1 Pear, ripe
Condiments
  • 2 tbsp Balsamic vinegar
  • 1 Fig & balsamic vinaigrette
  • 2 tbsp Fig preserves
  • 1 tbsp Mustard, grainy
Baking & Spices
  • 1 pinch Salt & pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1/2 cup Hazelnuts, toasted
Dairy
  • 4 oz Brie cheese
Deli
  • 4 good handfuls Baby salad, leaves
Grilled Fig, Goat Cheese and Pistachio Salad is a delicious and seasonal salad to make this summer! Sweet and slightly smoky grilled figs, tangy goat cheese, pistachios and a maple balsamic vinaigrette all top this flavorful salad. #figs #salad #goatcheese #pistachio

26 · Grilled Fig, Goat Cheese and Pistachio Salad is a delicious and seasonal salad to make this summer! Sweet and slightly smoky grilled figs, tangy goat cheese, pistachios and a maple balsamic vinaigrette all top this flavorful salad. #figs #salad #goatcheese #pistachio

11 ingredients

Produce
  • 5 oz Arugula
  • 8 Figs, fresh
Condiments
  • 2 tbsp Balsamic vinegar
  • 1 tbsp Dijon mustard
  • 1 tbsp Maple syrup
Baking & Spices
  • 1 Kosher salt and fresh ground black pepper
Oils & Vinegars
  • 1 Olive oil
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/4 cup Pistachios, unsalted
Dairy
  • 2 oz Goat cheese
Other
  • Untitled Ingredient
When fig season is in full swing you can use them up by tossing them into this easy Arugula Fig Salad with a delightful balsamic vinaigrette dressing!  The combination of sweet figs, tart goat cheese, crunchy walnuts, and spicy arugula make all drizzled with a tasty balsamic vinaigrette dressing this one unforgettable and healthy salad recipe!

1 · When fig season is in full swing you can use them up by tossing them into this easy Arugula Fig Salad with a delightful balsamic vinaigrette dressing! The combination of sweet figs, tart goat cheese, crunchy walnuts, and spicy arugula make all drizzled with a tasty balsamic vinaigrette dressing this one unforgettable and healthy salad recipe!

8 ingredients

Produce
  • 5 cups Arugula
  • 8 Figs, fresh
Condiments
  • 3 tbsp Balsamic vinegar
  • 2 tbsp Honey
Baking & Spices
  • 1 Pinch Salt
Oils & Vinegars
  • 3 tbsp Olive oil
Nuts & Seeds
  • 1/4 cup Walnuts
Dairy
  • 2 oz Goat cheese
Grilled Figs with Whipped Goat Cheese Dressing

41 · 25 minutes · Combine the salty, creamy goodness of whipped goat cheese with the sticky sweet, grilled figs and you have yourself a salad you can’t stop eating!

11 ingredients

Produce
  • 4 Figs
  • 40 g Micro herb
  • 1/2 Pomegranate
Condiments
  • 2 tbsp Pomegranate molasses
Baking & Spices
  • 1 Pepper
  • 1/4 tsp Pepper
  • 1 Salt
Oils & Vinegars
  • 4 1/2 tbsp Olive oil
Dairy
  • 80 g Goat cheese
  • 6 tbsp Greek yoghurt
Liquids
  • 1 tbsp Water