Francis mallman

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Join us March 26-30, 2020 as we travel to the tiny village of Garzon, Uruguay, where Francis Mallmann - the Latin world's biggest culinary star, has opened a restaurant and adjoining inn that will host PRIOR members for a very special Nomadic Clubhouse celebration. Over the course of four days with Francis, you’ll taste the chef's wild-fire cooking and understand that a meal with Mallmann is not just a meal; it's a dramatic scene of raw, rustic and romantic refinement. Visit our stories or link Francis Mallman, Dramatic Scene, Abandoned Train Station, Open Fire Cooking, Opening A Restaurant, Fire Food, Travel Team, Tiny Village, Wild Fire

Join us March 26-30, 2020 as we travel to the tiny village of Garzon, Uruguay, where Francis Mallmann - the Latin world's biggest culinary star, has opened a restaurant and adjoining inn that will host PRIOR members for a very special Nomadic Clubhouse celebration. Over the course of four days with Francis, you’ll taste the chef's wild-fire cooking and understand that a meal with Mallmann is not just a meal; it's a dramatic scene of raw, rustic and romantic refinement. Visit our stories or…

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