French meat

Bathed in garlic butter and served with a dreamy bourbon cream sauce, this steak is the perfect centerpiece for a special occasion dinner.

A Friday night dinner like no other: turn your hand to making this classic steak diane, served with golden roast potatoes, and you’ll have a sophisticated dinner fit for royalty.

Inspired by the classic French bistro dish, this steak au poivre with a peppercorn-laden creamy pan sauce is an easy yet elegant way to impress your valentine.

The carbonnade is the boeuf bourguignon northern France where beef is slow cooked with caramelized onions and dark beer instead of red wine.

Experience the rich flavors of traditional French dishes with these timeless recipes. From Coq au Vin to Ratatouille, explore classic French cuisine that brings the taste of France to your table. Perfect for food lovers looking to try something new or recreate their favorite meals at home. Get inspired by these authentic dishes and start cooking French favorites today.

Warm up your evenings with this comforting beef stew recipe, ideal for those chilly nights when you crave something hearty and delicious. Packed with tender beef, savory vegetables, and rich flavors, this stew is a cozy hug in a bowl. Perfect for family dinners or a quiet night in, it's easy to make and even better when enjoyed with crusty bread. Embrace the season with this satisfying dish that will keep you coming back for more.

Steak Frites

RIBEYE STEAK WITH FRENCH ONIONS AND FRENCH FRIES 🥩🍟 Ingredients: 2 ribeye steaks 2 large onions, thinly sliced 2 tablespoons olive oil 2 tablespoons butter 4 cloves garlic, minced 1 cup beef broth 1 cup red wine 1 teaspoon thyme Salt and pepper to taste 4 large potatoes 2 tablespoons vegetable oil Fresh parsley, chopped (for garnish) Directions: Step 1: Prepare the Onions In a large skillet, heat olive oil and butter over medium heat. Add the sliced onions and c...

These French meats are the basis for many of the country's most beloved French recipes. Learn which meat in France is the most popular!

This is our favorite steak frites! Seared skillet steak and crispy fries made in the air fryer, topped with truffle salt, parmesan and herbs!

Indulge in a culinary journey with these savory braised short ribs, infused with a touch of French elegance. Slow-cooked to perfection, the tender meat falls off the bone, enriched with aromatic herbs and a rich, velvety sauce. Perfect for a cozy dinner or a special occasion, this dish brings a taste of France to your table, promising a delightful experience with every bite. Whether you're a seasoned chef or a home cook, this recipe is sure to impress and satisfy.

This classic French Bistro Steak with Buttermilk Onion Rings will make you feel like you're dining in Paris.

Savor the timeless flavors of Beef Bourguignon, a comforting dish that brings together rich, hearty ingredients for a truly satisfying meal. Perfect for food lovers seeking a classic culinary experience.

We pay tribute to icon Margaret Fulton, who inspired a generation of home cooks.

Easy Homemade Beef Bourguignon: Tender beef slow-cooked in red wine with carrots, onions, and mushrooms for a rich, flavorful dish.

Discover the essence of French cuisine with our Beef Bourguignon recipe, featuring succulent beef stew meat, robust burgundy wine, earthy mushrooms, and sweet pearl onions, all simmered to perfection. This classic dish promises a rich and hearty meal that's perfect for any family dinner.

Steak frites recipe. Delicious pan-seared ribeye steak topped with homemade chimichurri sauce. Loaded with garlic, cilantro, and cumin, chimichurri will transform your sirloin steak into a Latin American dish and perfectly complement every bite. Served with crispy golden russet potato wedges seasoned with garlic powder, onion powder, paprika, salt, and pepper. It's the perfect blend of spices for fries. #steakfrites #steakandchimichurri #steak #chimichurri