Gator recipes

Here's the famous gator gumbo recipe from Peace River Seafood in Punta Gorda, Florida.

These Fried Alligator bites are deliciously crispy on the outside, and moist and tender on the outside - perfect for dipping!

You must try this Smoked Alligator recipe. A short milk bath, a quick dry rub, & less than an hour on the smoker, for flavor perfection.

Chef Rick Mace was willing to share a few of his favorite alligator recipes, along with some tips for cleaning and cooking gators. Keep reading for proof that the alligator recipe book doesn't end with fried gator tail.

If you thought regular gumbo was as New Orleans as it gets, you're in for a surprise. Alligator meat in a savory gumbo made with celery, bell pepper, and okra is a notch up on the 'Nawlins scale.

Crispy alligator bites coated in a spicy marinade and fried for a savory, unique appetizer. Perfect for any gathering.

Indulge in the allure of the Fried Alligator Po'boy, an extraordinary twist on the classic sandwich that combines tender alligator meat with a medley of bold flavors. With each layer and each bite, you'll discover a harmony of textures and sensations that will leave you yearning for more.

This fried Cajun alligator bites recipe is one of my favorites! The alligator tail meat is seasoned and soaked in a buttermilk mixture and then coated with seasoned flour. With the hot sauce and Old Bay mixed in, there's just enough heat to add to the flavorfulness of these bite size treats.