How to cook gyro meat

Learn how to cook Costco gyro meat. Costco has a great pre-made deli section that you should always check out when shopping. The meals are...

Learn how to make gyros at home, the easy way! This gyro meat recipe is juicy and crispy, with all the Greek flavor and no special equipment.

This delicious gyro meat is the closest I've come to emulating my favorite Mediterranean restaurant's recipe. The Greek/Lebanese-style meatloaf is sliced and served with pita bread, tzatziki, and tomatoes. The preparation time seems long, but most of it is resting time, so you can be doing other things!

Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!

Gyro meat is one of the greatest culinary inventions and no matter how you pronounce, “Gyro” (Yee-ro, Jai-ro, Gee-ro), we’re all pretty much just saying the word, “Delicious…

This gyro meat recipe can be prepared using 1 of 3 different cooking methods and has easy step-by-step instructions on how to make gyro meat.

These Beef Gyros are a cheater Gyro with sirloin instead of lamb, Greek seasoning, and homemade Tzatziki. They are simple, quick, & so tasty!

Make this classic restaurant-style gyro meat at home. Gyros are the most popular Greek sandwich and it is very easy to make. In Greece, layers of meat are roasted on a spit then sliced and served in a pita with tzatziki sauce. The Greek-American version is more like thinly sliced meatloaf made with beef and lamb. Follow this recipe and make a few extra batches for those busy weeknights.

This easy Beef Gyro recipe can be made in a slow cooker or Instant Pot. It's flavorful, fresh, and topped with homemade tzatziki sauce!

Make flavorful gyro meat at home with this easy recipe! A blend of lamb and beef, perfectly seasoned and baked for tender slices.