How to do pie crust edges

Elevate your pie-making skills this holiday season with this easy-to-follow, made-from-scratch pie crust The ONE recipe you will ever need for pie crust!

Learn how to crimp a pretty edge on your pie crust with this video that will guide you all the way through the process.

Learn how to crimp and flute pie crust so you can make beautiful homemade pies with picture-perfect edges that hold the pie's filling place. Watch the video tutorial for a step-by-step guide through the hows and whys of these two pie crust techniques, and see how easy it is to give your pies the perfect finishing touch before baking. Tutorial on sallysbakingaddiction.com

How to keep pie crust from shrinking, once and for all | King Arthur Baking: Our tips will help keep your pie crusts from slumping and shrinking — I know, because I tested every single one of them to ensure they make a difference in your pie baking.

Lard Pie Crust is the ultimate choice for savory and sweet pies! A blend of rendered leaf lard and butter makes the best pie crust. SO flaky!

How do you edge your pies? What do you use to make your pie crust? See how your answers stack up in Our Great Crust Debate

Learn how to make flakey pie dough using two different techniques. Choose the method that works best for you! Yield: This recipe makes enough for one double crust pie or two single crust pies.

An easy way to prevent burning the edges of a baked pie 🥧 (credit - Vicki Hughes)

The best recipes using pie crust, including pie crust appetizers, savory recipes using pie crust, desserts with pie crust, and more ideas for pie crust.