Indian food at home

Of course it should be rich and creamy. But for a version of this restaurant classic that’s vibrant and complex, there’s more to consider than the namesake ingredient. Butter chicken (murgh makhani) should taste rich and creamy but also vibrant and complex, so we started by softening lots of onion, garlic, ginger, and chile in butter followed by aromatic spices such as garam masala, coriander, cumin, and black pepper. Instead of chopped or crushed tomatoes, we opted for a hefty portion of…

A traditional classic Indian dish; this stovetop butter chicken recipe is perfect for all your Indian restaurant cravings! #butterchicken #indian #recipe #chickenrecipe #chicken

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Learn how to make classic aloo paratha (Indian stuffed potato flatbread) at home with this easy step-by-step recipe.

If you're a fan of Indian cuisine or want to learn how to cook with new spices, this Chickpeas with Basmati Rice recipe is a great place to start. With step-by-step instructions and helpful tips, you'll be able to create a delicious and authentic dish at home.

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Learn How to Cook Chicken Tikka Masala Recipe For Free | Recipes You'll Love, Made Easy!

Enjoy the taste of India with this quick and easy Papdi Chaat recipe. Made with crispy papdi, tangy chutneys, boiled potatoes, and chickpeas, this Indian street food is perfect for any occasion.

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Bring the vibrant flavors of India to your kitchen with this easy-to-make Bombay Potatoes recipe. Perfectly spiced and full of zest, these potatoes are a delightful side dish that pairs well with any meal. Whether you're hosting a dinner party or just craving something different, this restaurant-style dish by The Fiery Vegetarian will transport your taste buds straight to the bustling streets of Mumbai. Simple ingredients, bold flavors, and a recipe that's sure to impress.