Italian style chicken cutlets

These chicken cutlets are perfect for a Sunday dinner (or any night of the week!). Perfectly crispy with a delicious dredge that includes eggs, Locatelli, and breadcrumbs.

Crispy and golden, these Italian Chicken Cutlets are seasoned and perfectly fried. Pair them with your favorite sides or sauces and more!

Savor the simplicity and deliciousness of our Italian Breaded Chicken Cutlets, featuring key ingredients like chicken breasts, panko breadcrumbs, Parmesan, and Italian seasoning. Perfect for various dishes or enjoyed on their own with a lemon twist!

I love a nice chicken cutlet. Coming from an Italian family chicken cutlets were definitely something we ate often. It’s a nice thin piece of chicken breaded and fried (or baked) to a nice crispy exterior. It’s so simple but so delicious. When I make chicken cutlets it takes me back to sitting in my… Continue reading →

These delicious Italian chicken cutlets have a crispy coating and savory seasonings and are perfect as a main course or in sandwiches, salads, or pasta dishes.

Whip up these crispy parmesan chicken cutlets in just 40 minutes! Perfectly seasoned with garlic, parmesan, and Italian seasoning, they're a hit with both kids and adults.

By: Rossella Rago Serves: 4 people Ingredients For the Cutlets: 2 pounds chicken cutlets, thinly sliced 1 cup bread crumbs, plain 4 cloves garlic, finely chopped 2 tablespoons fresh parsley, finely chopped 4 tablespoons grated Pecorino cheese Pinch of salt Pinch of fresh black pepper 2 large eggs olive oil for frying Directions In a plate beat the two eggs … Continued

These classic Italian chicken cutlets are a simple, crispy and flavorful way to eat chicken breast. Serve as a dinner, over a salad, with a sauce or in a sandwich. They are even good as a snack.

If you’re looking for an easy recipe for dinner tonight, you’re going to love this recipe for breaded chicken cutlets Italian Style. It’s a recipe I grew up on!