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Jerk chicken

Discover Pinterest’s 10 best ideas and inspiration for Jerk chicken. Get inspired and try out new things.

8 · 60 minutes · Jerk Chicken screams summer in every bite! It is so flavorful yet so easy to make! Gather all the ingredients and start cooking this perfect Caribbean dish!

16 ingredients

Meat
  • 10 Chicken pieces (bone-in and skin-on thighs and legs work great - use
Produce
  • 6 cloves Garlic
  • 1 1 1/2 - inch piece Ginger
  • 6 Green onions
  • 1 Lime
  • 1 tbsp Parsley, fresh leaves
  • 1 tbsp Thyme, fresh leaves
Condiments
  • 1/3 cup Lime juice, fresh
  • 1/4 cup Soy sauce, reduced-sodium
Baking & Spices
  • 1 tsp Allspice, ground
  • 1 tsp Black pepper, freshly ground
  • 2 tbsp Brown sugar
  • 1/2 tsp Cinnamon, ground
  • 1/4 tsp Nutmeg, ground
Other
  • 2 Jalapeno peppers (seeds and stem removed)
  • 2 Red chiles (seeds and stem removed)
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18 · 55 minutes · An authentic Jamaican jerk chicken recipe, straight from the masters in Jamaica

21 ingredients

Meat
  • 1 Chicken, whole
Produce
  • 1 clove Garlic
  • 1 tsp Garlic powder
  • 1/2 tsp Ginger, dried
  • 1 Lime
  • 1/2 Onion
  • 1 tsp Onion powder
  • 1/4 cup Pineapple
  • 1 tsp Sage, ground
  • 3 Scotch bonnet chile
  • 1 tbsp Thyme, ground
Condiments
  • 1 tsp Reserved marinade
  • 1 tbsp Soy sauce
Baking & Spices
  • 3 tsp Allspice, ground
  • 1 tsp Black pepper
  • 1 tbsp Brown sugar
  • 1 tbsp Brown sugar, packed dark
  • 1 tsp Chili powder
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
  • 3/16 cup White vinegar
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Now as the saying goes, “real jerk comes from Jamaica!”, but guess what, with Walkerswood jerk seasoning, you can recreate that magic in your own kitchen and although authentic jerk is done outside on a smoker, lets face it, some of us want jerk chicken all year round! Winter, summer, fall, spring, no matter what! Read More

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When Christmas ends, Kwanzaa begins! For our continued journey through the winter holidays and their signature dishes, we’ll be making Jerk Chicken for

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23 · 55 minutes · This Jamaican Jerk Chicken is a spicy yet abundantly flavorful recipe made with an easy marinade that is prepared in a food processor in about ten minutes. The post includes instructions for grilling or baking.

15 ingredients

Meat
  • 2 1/2 lb Chicken legs or thighs, bone in skin on
Produce
  • 4 cloves Garlic
  • 1 1 inch piece Ginger
  • 6 Green onions
  • 2 Habanero peppers stem removed
  • 2 Limes juiced
  • 1 Onion, medium
  • 1 tbsp Thyme, fresh leaves
Condiments
  • 3 tbsp Soy sauce
Baking & Spices
  • 3 tsp Allspice
  • 1/2 tsp Black pepper, fresh ground
  • 2 tbsp Brown sugar
  • 1/2 tsp Cinnamon, ground
  • 1/2 tsp Kosher salt
  • 1/2 tsp Nutmeg, ground
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Add flavor to your dinner with this tasty Jamaican jerk chicken recipe. Can be cooked in the air fryer, oven or grill for a delicious bite.

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