Kenyan pilau rice recipe

Kenyan Chicken Pilau is a deliciously spiced East African rice pilaf locally called Pilau. This chicken pilau is an elevated chicken and rice recipe that is very easy to make. #chicken #rice #African #friedrice

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Make the best fragrant, single-grained, and delicious Swahili Kenyan pilau rice. This East African dish is easy to make and can also be made without meat.

A delicious Zanzibar Pilau (Rice Pilaf) recipe. Piquant Post helps you cook a world of flavors with our freshly-ground, 100% natural spice blends and step-by-step recipes.

Pilau is a quick one pot dish that is easy to make. It is a rice dish basically cooked with spices, caramelized meat and onions. The meat used can be either beef or chicken though mutton or pork can also be used. Pilau that is cooked using beef is called beef pilau. Each grain has to be separate and not mushy and for this to happen, pilau has to be cooked with just enough stock or water to let it cook without getting mushy.

Starting the year with a Kenyan style beef Pilau, enough to feed two people.Measured Ingredients are on the video.▶ Check out my website for much more! https...

I love this pilau. All the wonderful spices mingling and the vibrant colors. It was perfect with the nyama choma meat skewers from a fe...

This beef pilau rice is a mouth-watering rice dish cooked in a broth, seasoned with oriental spices like cardamom, cinnamon, star anise and cloves to mention but a few. Depending on the Pilau recipe, it may contain fish, chicken, vegetables, and even dried fruits like raisins.

Sometimes, a little break from meat is what we need, and it doesn't have to be boring. You will love the delicious flavor of my pea and mushroom veg pilau!