Korean oxtail soup

2 · Oxtail soup is a Korean soup recipe that also goes by the name Kkori Gomtang. It is the perfect meal on a cold day! This soup is best if you refrigerate it for 24 hours.

2 · 50 minutes · This Korean oxtail soup recipe (or Kkori Gomtang) takes a fraction of the time in the Instant Pot and is the ultimate Korean comfort food. It's perfect on a chilly evening with some rice and kimchi.

Tender oxtail meat with gelatinous tendon and radish in a rich bone broth. Make it the easy way by tenderizing the meat in the slow cooker.

This post demystifies Korean ox bone soup so you can make this restaurant favorite at home. A few dollars’ worth of beef bones make lots of rich soup!

2 · Milky stock. Knobby bones. Fatty meat. Chewy tendon. Korean Oxtail Soup is the big pot of cozy that will point you towards home.

2 · Oxtail soup is a Korean soup recipe that also goes by the name Kkori Gomtang. It is the perfect meal on a cold day! This soup is best if you refrigerate it for 24 hours.

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Korean ox tail bone marrow soup is full of collagen. All you need to do is to add water and simmer for hours. Serve with rice and kimchi.

Learn how to make Korean Oxtail Soup in three ways: Stove top, Instant Pot, and Slow cooker.

1 · This Korean oxtail soup is nothing but pure goodness in a bowl!! Everything about it so flavorful and beneficial! A must try recipe for all beef bone broth lovers!!