Korean rice cake

Discover a variety of delicious Korean rice cake recipes that will satisfy your cravings. From traditional to modern twists, explore new flavors and textures with these mouthwatering dishes.
Asian Rice Cakes (Steamed Rice Cakes) | Healthy Nibbles Rice Cake Recipes, Rice Recipes, Asian Rice, Japanese Rice Cake, Rice Cakes, Steamed Rice Cake, Rice Cakes Healthy, Steamed Rice, Sweet Rice Cake Recipe

I tested this recipe by weighing the rice flour, tapioca starch, and water. You may need to make minor adjustments to the recipe if you measure by volume. If the dough is feeling too sticky, add a bit more rice flour before kneading again. If the dough is too dry, add a small drizzle of water and knead the dough. Refrigerate leftover rice cakes in a tupperware for up to a week. To reheat the rice cakes, boil some water and turn off the heat. Carefully add the rice cakes to the hot water and…

Kristen Slinkard
Korean Rice Cake Soup, Rice Cake Soup, Asian Soup Recipes, Easy Korean Recipes, Korean Soup, Korean Rice Cake, Rice Cake Recipes, Korean Rice, Dumplings For Soup

Tteokguk (떡국) is a Korean rice cake soup made of sliced rice cakes in a savory broth that's garnished with eggs, gim (seaweed), and green onions. It's a traditional soup eaten during Korean New Year, called Seollal (설날), to mark gaining another year and good fortune.

Sweet, Dessert, Desserts, Foods, Korean Cuisine, Yemek, Korean Desserts, Korean Rice, Korean Rice Cake

Korean Rice Cake is a traditional dessert recipe of the Korean cuisine and is loved by people of all age groups. This delicious rice cake recipe has a sticky texture and is stuffed with a paste made of sweet red kidney beans. This is an easy-to-make dessert recipe and is prepared using rice flour, cinnamon powder, brown sugar, red kidney beans and vanilla syrup. These stuffed rice cakes are super-delicious and an ideal snack for those who have a sweet tooth. This Asian recipe have a…

Shabry Charles