Large creme brulee

Now, I love Creme Brûlée, and normally won’t make it at home as I reserve it for a restaurant treat…lockdown had different ideas about that, and so I broke my own credo, not to ruin my restau…

Today is a very special day. It’s a special day because I’m sharing with you my favorite dessert on earth.

This beloved dessert consists of a rich custard, flavored with vanilla bean and a thin layer of crackly caramel on top.

This recipe comes out perfect every time and it's always a crowd-pleaser! A torch works best to get the sugar caramelized while keeping the rest of the custard cool. You may want to use more sugar to create a thicker, more even crust on top. —Jenna Fleming, Lowville, New York

One of my all time favorite desserts in the world is creme brulee. There is truly nothing better than breaking the crunchy sugar on top to reveal a creamy custard

My Easy Creme Brulee works up quickly and is sure to impress. You can make it a vanilla custard, or one of my flavored creme brulee options.

This creme brulee cheesecake is creamy, thick, and custardy, made with a graham cracker crust, and topped with a burnt caramel shell on top.

Use our creme brulee recipe to make this rich, creamy French dessert that tops a vanilla custard with a caramelized sugar topping.

Classic Creme Brulee recipe: A straightforward and unpretentious creation that is so simple, so rich, so praised!