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Leftovers recipes

Discover Pinterest’s 10 best ideas and inspiration for Leftovers recipes. Get inspired and try out new things.
This year the question of what to eat after your holiday dinner is an easy one and Dixie Ultra® plates can handle your leftovers. By entertaining expert @cydconverse

2 · 30 minutes · This year the question of what to eat after your holiday dinner is an easy one and Dixie Ultra® plates can handle your leftovers. By entertaining expert @cydconverse

3 ingredients

Refrigerated
  • 4 Eggs, large
Canned Goods
  • 4 cups Stuffing
Baking & Spices
  • 1 cup Flour
Rachel Ray's Turkey Tetrazinni  Great way to use up that left over Turkey from your Thanksgiving feast  http://sugar-n-spicegals.com/2012/11/rachael-rays-turkey-tetrazzini.html

Rachel Ray's Turkey Tetrazinni Great way to use up that left over Turkey from your Thanksgiving feast http://sugar-n-spicegals.com/2012/11/rachael-rays-turkey-tetrazzini.html

75 · 10 minutes · Our favorite creamy tomato pasta prepared in a pressure cooker in less than 20 minutes. A simple weeknight dinner that's sure to please the whole family! Food video, recipe video #berlyskitchen

8 ingredients

Produce
  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder
Canned Goods
  • 1 1/4 cups Chicken broth, low-sodium
Condiments
  • 1 cup Marinara sauce
Pasta & Grains
  • 8 oz Short pasta
Baking & Spices
  • 1/2 tsp Italian seasoning
  • 1/4 tsp Red pepper flakes
Dairy
  • 1 1/4 cups Heavy cream

Not sure what to do with your leftovers? No problem, we've got you covered! Our easy bake Rice Crusted Quiche is perfect for those lazy days.

12 ingredients

Seafood
  • 100 g Salmon/ham/chicken/bacon
Produce
  • 1 Broccoli, cooked and cut into small pieces
  • 1 Courgettes, cooked, or fresh
  • 1 Greens, cooked or fresh
  • 1/2 Lemon
  • 1 Onions, cooked and chopped
  • 1 Peas, cooked or fresh
  • 1 Spring onions, fresh or cooked
Refrigerated
  • 6 Eggs
Pasta & Grains
  • 500 g Rice, cooked
Dairy
  • 50 g Cheese such as parmesan, hard
  • 200 g Cream/sour cream/cream cheese

Have some unfinished food laying around the house? Chips, Nesquik, cream cheese? Whatever it may be we're taking those leftovers and turning them into fresh, tasty recipes that deserve the center stage! Find this recipe and more at chefclub.tv!

41 ingredients

Meat
  • 3 slices Bacon
  • 1 Ham
Produce
  • 1 Cherry tomatoes
  • 1 Lemons
  • 1 Mint
  • 1 Parsley
  • 1 Raspberries
  • 1 Strawberries
Refrigerated
  • 4 Egg yolks
  • 11 Eggs
Condiments
  • 1 Black olives
  • 3 oz Lemon juice
  • 1 Nearly empty jar of chocolate hazelnut spread
  • 1 Nearly empty jar of guacamole
  • 1 Nearly empty jar of jam
  • 1 Raspberry sauce
Baking & Spices
  • 1 Brown sugar
  • 1 Chocolate beads
  • 6 tbsp Flour
  • 1 Multicolor sprinkles
  • 6 tbsp Sugar
  • 1 Vanilla pod
  • 1 Whipped cream
Oils & Vinegars
  • 2 tbsp Vegetable oil
Snacks
  • 5 Spiced cookies
  • 1 Tortilla chips
Drinks
  • 1 qt Club soda
Dairy
  • 2 tsp Butter
  • 2 cups Heavy cream
  • 4 tbsp Milk
  • 1 Mozzarella cheese, grated
  • 1 tbsp Sour cream
Frozen
  • 1 Ice cream cones
  • 1 Nearly empty pt häagen dazs ice cream
Desserts
  • 4 Pudding cups
Beer, Wine & Liquor
  • 6 oz Mint liquor
  • 4 oz Rum
Tools & Equipment
  • 4 Häagen dazs containers, mini
Other
  • 12 Gummy bears
  • nearly empty tin of nesquik ®
  • Nearly empty 4 compartment snack box
Garlic Butter Steak and Potatoes Skillet - This easy one-pan recipe is SO simple, and SO flavorful. The best steak and potatoes you'll ever have!

Garlic Butter Steak and Potatoes Skillet - This easy one-pan recipe is SO simple, and SO flavorful. The best steak and potatoes you'll ever have!

Berry French Toast Casserole Bake - an easy and yummy breakfast and brunch recipe, perfect for Easter  weekend! Make ahead the night before and pop it into the oven when you are ready to eat! A crowd pleaser and save well as leftovers! #breakfast #brunch #casserole #frenchtoast #Easter #EasterSunday #holiday #recipe #easyrecipe #joyousapron

217 · 60 minutes · Berry French Toast Casserole Bake - an easy and yummy breakfast and brunch recipe, perfect for Easter weekend! Make ahead the night before and pop it into the oven when you are ready to eat! A crowd pleaser and save well as leftovers! #breakfast #brunch #casserole #frenchtoast #Easter #EasterSunday #holiday #recipe #easyrecipe #joyousapron

10 ingredients

Produce
  • 1/2 cup Blueberries
  • 1 cup Strawberries
Refrigerated
  • 8 Eggs, large
Condiments
  • 1 Maple syrup
Baking & Spices
  • 2/3 cup Brown sugar
  • 1 tsp Cinnamon
  • 1 tbsp Powdered sugar
  • 2 tsp Vanilla extract
Bread & Baked Goods
  • 12 cups French bread
Dairy
  • 2 cups 2% milk
Pasta Shapes Italian Food Decor Kitchen Gift by DrawnFromMyBrain

"Know Your Pasta Shapes" A funny watercolor and ink print by Scott Mendenhall 8 X 10 inches, on 80 lb. medium weight paper, acid free Frame not included. This is a Print. To see some of my other food art prints, click on this link: https://www.etsy.com/shop/DrawnFromMyBrain?section_id=16524436&ref=shopsection_leftnav_1 Thank You! This artwork is the sole property of Scott Mendenhall and may not be reprinted or reproduced in any way without permission.

CHICKEN ALFREDO BAKE RECIPE Ingredients; 3 cups of rotini pasta, cooked 2 chicken breasts cut to cube chunks 3 rashers of bacon, chopped 1 onion, chopped 1 garlic clove, grated Shredded mozarella cheese Chopped Parsley for garnish 100 gms brown mushrooms, chopped Olive oil Alfredo sauce; 125 gms butter, melted 2 tablespoons flour 200 ml cream 200 ml milk 1/2 cup shredded parmesan 1/2 cup shredded cheddar salt black pepper Steps; 1. Cook your pasta according to instructions. Drain and toss it ...

A good baked dish is always good to have when you have kids to feed. The portion is big enough for the whole family and best thing is, you have leftovers.

17 ingredients

Meat
  • 2 Chicken breasts cut to cube chunks
  • 3 Rashers of bacon
Produce
  • 100 g Brown mushrooms
  • 1 Garlic clove
  • 1 Onion
  • 1 Parsley
Pasta & Grains
  • 3 cups Rotini pasta, cooked
Baking & Spices
  • 1 Black pepper
  • 2 tbsp Flour
  • 1 Salt
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 125 g Butter
  • 1/2 cup Cheddar
  • 200 ml Cream
  • 200 ml Milk
  • 1 Mozarella cheese
  • 1/2 cup Parmesan