Lentil patty

A fried lentil patties recipe is the perfect protein-packed and delicious dish that is ideal for meat-eaters and the vegetarians at your dinner table!

These bite-sized lentil patties are crispy on the outside yet soft and flavorful on the inside. Pair them with a side of garlicky lemon tahini dip, and you'll be licking your fingers clean!

These hearty, healthy red lentil patties contain 11 ingredients and the fritters are gluten-free, dairy-free, egg-free, & ready in 35 mins!

These Red Lentil Patties is the perfect meatless recipe for making protein-rich vegetarian and vegan burgers or healthy veggie fritters.

This quick and easy recipe for vegan, gluten-free Lentil Patties requires only simple pantry ingredients and 35 minutes to prepare. Perfect for lunches, snacks or a filling plant-based meal.

Whip up a batch of flavorful lentil patties paired with a zesty dipping sauce for a satisfying vegan meal! These crispy, protein-packed patties are seasoned to perfection and pan-fried until golden brown. The accompanying sauce adds a tangy kick that perfectly complements the savory patties. Perfect as an appetizer, snack, or main dish. Click for the full recipe and enjoy these tasty, plant-based bites! 🍴🌱 #LentilPatties #VeganRecipes #PlantBased #HealthyEating #DippingSauceDelight

These hearty, healthy red lentil patties contain 11 ingredients and the fritters are gluten-free, dairy-free, egg-free, & ready in 35 mins!

These bite-sized lentil patties are crispy on the outside yet soft and flavorful on the inside. Pair them with a side of garlicky lemon tahini dip, and you'll be licking your fingers clean!

Lentil Patties

You'll love this plant based burger. It 's packed with flavor and browned with a gorgeous exterior. Even kids go crazy for them. Serve them on a bun, in pita bread or crumbled into a wrap. My favorite way to serve lentil patties is atop guacamole with a scoop