Lightly breaded shrimp

This quick and easy recipe for Pan Fried Shrimp features fresh, succulent, salty Gulf shrimp. They are lightly coated with seasoned flour and then pan-fried in a small amount of olive oil until they are golden brown, crispy, and delicious.

Delicious and healthy baked breaded shrimp, coated with seasoned breadcrumbs, panko and grated cheese, then baked until golden.

Tender and totally crispy fried shrimp has never been easier or lighter, and it's all thanks to the magic of the air fryer.

This Old Bay steamed shrimp recipe is ready in FIVE MINUTES!!! It’s light and flavorful – great with salad & garlic bread!

Delicious Lightly Breaded Shrimp are easy to make coated with light breading and fried till crisp. For recipe and more, visit todaysdelight.com

Ingredients 1 lb Cooked P&D Shrimp ½ C Flour 2 eggs lightly beaten 1 tsp smoked paprika 1 C Panko bread crumbs Directions Dip thawed shrimp into flour, egg, and then Panko bread crumbs. Heat up vegetable oil to 350-375 degrees and deep fry for 3-4 minutes, until brown. Serve with tarter sauce and lemon wedge. Garnish with parsley Recipe by Chef Liz McCune of Eat Seattle.

Oven baked Shrimp Scampi with a hint of lemon and garlic, topped with flavourful golden and buttery, garlic parmesan breadcrumbs.

Shrimp-charon

Easy Shrimp Po Boys | This recipe for the classic sandwich from New Orleans, Louisiana is made a little healthier with lightly breaded and pan fried shrimp topped with homemade cajun remoulade sauce. Top it with slaw rather than lettuce for a more authentic version. #shrimp #mardigras

This air fryer breaded shrimp features a blend of seasonings, including Old Bay, paprika, and parsley, for a flavorful coating that cooks up crisp.