Lobster fried rice

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shrimp fried rice with peas and carrots in a white bowl

Learn how to make this better than takeout recipe of authentic restaurant style homemade chinese shrimp fried rice with egg,green onion, which is very easy,best,stir fry recipe and fix your lunch / dinner under 30 mins,just like from pf changs.The sauce is very simple and makes you this best Chinese food #savorybitesrecipes #shrimpfriedrice #friedrice #betterthantakeout #easyrecipe #dinnerrecipes #chinesefood #weeknightdinner

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the meal is prepared and ready to be eaten

Any Seafood Lovers in the house? If so, you've got to try this Lobster Fried Rice! With how expensive Crab has become, Lobster has moved up in...

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a plate topped with rice covered in sauce

Buttermilk fried lobster is probably one of the best things I think I’ve ever created. The lobster is succulent and juicy and slightly sweet. The seasonings are simple. You know, paying respect to the

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thai fried rice with shrimp and vegetables in a bowl

This might be my favorite recipe for Thai fried rice! It’s full of savory, smoky and slightly pungent flavors, and packed with aromatics that will take you straight to Thailand. There is nothing bland about my recipe – it reminds me of the street food I used to eat when I lived in Bangkok. It’s also a very easy dish to prepare that can be served in about 20 minutes.

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a black plate topped with food on top of a table

This lobster and uni (sea urchin) fried rice recipe from Miho Sato is garnished with a dramatic red tuile. The tuile is made just like the crunchy ‘wings’ are made on hanetsuki gyoza: by frying a thin batter in a non-stick frying pan until it forms a crisp. A non-stick frying pan is needed for both the crisp and the rice in this recipe.

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