Marshmallow slice

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Crunchy rice bubble bars with 100s & 1000s sprinkled over the top.

Sweet, creamy and crunchy Rice Bubble Marshmallow Slice is made using only 3 ingredients - rice bubbles (or rice krispies), marshmallows and butter - and takes just 5 minutes to prepare. These homemade rice krispie treats taste just like LCM bars and are a great option for school lunch boxes or after school snacks! #slice #marshmallow #ricebubbles #LCMbars #lunchbox #kidssnacks

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several pieces of cake sitting on top of a pan

Passion fruit Marshmallow Slice This melt in your mouth slice is a tasty treat to get passionate about. Marshmallows add a moreish touch! Ingredients 200 g packet shortbread fingers 100 g unsalted butter, melted ⅓ cup desiccated coconut 2 tsp finely grated fresh lemon rind Topping 250 g white marshmallows ⅓ cup milk ⅓ cup fresh passionfruit pulp 300 ml thickened cream, whipped Method Grease an 18cm x 28cm rectangular slice pan. Line base and sides with baking paper, extending paper 3cm above…

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two pieces of cake sitting on top of a piece of parchment paper next to each other

This is a twist on the famous marshmallow Weet-Bix slice, with the added zest of fresh lemon flavours. Us Aussies love our slices. There’s no getting around that fact. So we dedicate our days to coming up with new variations to our favourite slices - and they just keep getting better and better! The delicious, acidic flavours of the lemon infuse into the soft, bouncy marshmallow. This texture is balanced perfectly by the harder Weet-Bix base, so every bite is a perfect one!

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