Mexican canned black beans

An easy way to cook and season canned black beans to make a delicious and healthy side dish in no time! Serve with rice, tacos, enchiladas and fajitas!

These Mexican Black Beans are easy to make and packed with so much flavor! This recipe is a great way to spice up your canned black beans and can be enjoyed as a side dish or can be a main ingredient in your tacos, burritos and nachos! #blackbeans #mexicanblackbeans #sidedish #vegan

Mexican black beans are a perfect, easy side dish for any Mexican cuisine. Flavorful, and packed with good-for-you nutrients, these restaurant-style black beans are a treat worth making.

These Mexican Black Beans are a flavorful side dish to pair with your favorite tacos or burritos. Using canned beans, you can have this dish ready in just a few minutes.

Refried black beans are delicious, creamy and packed with flavor. This simple side dish pairs seamlessly with all of your favorite Mexican food and also works great as a dip for crunchy tortilla chips!

Make these easy seasoned black beans when you need beans really fast and don't want to chop anything. A can of black beans + pantry spices and vinegar = delicious vegan beans ready to serve with rice, tacos, arepas, enchiladas or anything!

These Spicy Seasoned Black Beans are the perfect addition to a variety of meals. Using pantry staples, they're ready in just 20 minutes! Vegan, gluten-free.

Learn how to cook canned black beans with this quick seasoned black beans recipe. It’s an easy skillet recipe that’s delicious and fuss-free!

An easy Refried Black Beans recipe loaded with flavor and ready in less than 25 minutes! It’s incredibly simple & delicious!