Milk chocolate cookies

These chocolate chunk cookies are made using brown butter and chunks of milk chocolate. Browning the butter is an extra step, but so worth it for these decadent chocolate chunk cookies!

These are MY favorite chocolate chip cookies. Except there are no chocolate chips. Instead, I’ve chopped up semi sweet chocolate chunks and a milk chocolate hershey’s bar, added some pecans and topped with sea salt. Thick, but not cakey. Crisp edges, chewy centers. Dark brown sugar adds the perfect flavor. You can bake them right […]

These Brown Butter Milk Chocolate Cookies make the most incredibly nutty and chocolatey cookie. To create this flavor bomb I used a large milk chocolate bar that I chopped up, brown butter and topped with flaky sea salt.

These soft, chewy chocolate chip cookies are the fastest homemade cookie recipe I've ever made and they come together in just one bowl, no mixer required.

Perfect Chocolate Chip Cookies are thick & chewy with soft-baked centers and buttery edges! Lots of tips for making perfect cookies.

Everyone has opinions about chocolate chip cookies. For me, it’s always been about the dough. If I’m going to the effort to make cookies, the cookie dough itself should be full of flavor and well-seasoned, worth eating with or without chocolate. I don’t like cookies that are more chocolate than cookie — if I want […]

Chocolate Milkshake Cookies are filled with classic chocolaty malt flavor and are topped with thick hot fudge sauce and white chocolate frosting! Takes just 30 minutes to prep a batch of these decadent cookies!

Brown Butter Malted Milk Chocolate Chunk Cookies with slightly crisp on the edges, and soft centres. These flavour rich cookies are filled with puddles of chocolate.

Thick chunks of chocolate mix with crunchy nuts and chewy toffee in every bite to create an explosion of textures and flavors in these super chunky chocolate chip cookies. Eat them warm out of the oven or dip them in milk for a perfect cookie experience.