Paneer recipe
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47 · 55 minutes · easy paneer masala recipe dhaba style | dhaba style paneer curry | paneer gravy
22 ingredients
Produce
- 1 Bay leaf
- 1 1/2 tsp Chili pepper, powder
- 2 tbsp Coriander
- 1/2 tsp Fennel / saunf
- 1 Onion
- 2 Tomato
Refrigerated
- 1/2 cup Curd
Condiments
- 2 tsp Ginger garlic spread
Baking & Spices
- 1 1/2 inch Cinnamon
- 5 Clove
- 2 tsp Coriander seeds
- 1/2 tsp Garam masala
- 1 tsp Kasuri methi
- 1/4 tsp Pepper
- 4 Pod cardamom
- 1 tsp Salt
- 1/2 tsp Turmeric
Oils & Vinegars
- 2 tbsp Oil
Nuts & Seeds
- 2 tsp Cumin
Dairy
- 3 tbsp Ghee clarified butter
- 20 cubes Paneer
Liquids
- 1/2 cup Water
shash saved to Veg Recipes
4 · Here's step by step instructions to make homemade Indian paneer (cottage cheese) in just 15 minutes.
2 ingredients
Oils & Vinegars
- 1 1/2 tbsp Lemon juice / vinegar
Dairy
- 1 Litre full fat milk
14 · 35 minutes · Restaurant Style Paneer Butter Masala or paneer makhani is one of most popular paneer recipes in Indian cuisine where Paneer cubes( Indian Cottage Cheese) are simmered in a mildly rich onion tomato cashew nut based gravy and Of course with some butter and cream. It is also known as Paneer Makhani.This curry goes very well with Indian flat breads and is a popular dish on restaurants menu.It is Keto friendly, gluten free, low carb.
20 ingredients
Produce
- 2 tbsp Cilantro/coriander, leaves
- 3 cloves Garlic
- 1 inch Ginger
- 1 Onion, large
- 3 Tomatoes, medium
Condiments
- 1/2 tsp Sugar or honey
Baking & Spices
- 2 Cardamoms, green
- 1 inch Cinnamon stick
- 3 Cloves
- 1 1/2 tbsp Fenugreek, dried
- 1 tsp Garam masala
- 2 tsp Kashmiri red chili powder
- 1 Salt
Nuts & Seeds
- 1/2 tsp Cumin
Dairy
- 2 tbsp Butter
- 2 tbsp Cream, fresh full fat
- 200 g Paneer
Liquids
- 1 cup Water
Other
- 1 2 bayleaf
- 1/4 cup Cashewuts (about 12-15) (or almonds)
251 · 30 minutes · easy paneer ki sabji | quick paneer curry recipe | paneer sabzi recipe
22 ingredients
Produce
- 1 Bay leaf
- 1 1/2 tsp Chili pepper, powder
- 1 tsp Coriander, powder
- 2 tbsp Coriander
- 1 Onion
Refrigerated
- 1/2 cup Curd
Canned Goods
- 2 cup Tomato puree
Condiments
- 1 1/2 tsp Ginger garlic spread
Baking & Spices
- 1 inch Cinnamon
- 4 Cloves
- 1/2 tsp Garam masala
- 1 tsp Kasuri methi
- 1 Pod black cardamom
- 2 Pod cardamom
- 1 1/4 tsp Salt
- 1/2 tsp Turmeric
Oils & Vinegars
- 9 tsp Vegetable oil
Nuts & Seeds
- 1/2 tsp Cumin, powder
- 1 tsp Cumin / jeera
Dairy
- 1 tbsp Ghee / clarified butter
- 15 cube Paneer / cottage cheese
Liquids
- 1 cup Water
Wendy Natus saved to My Saves
457 · 50 minutes · easy kadai paneer recipe | karahi paneer | how to make kadai paneer gravy
21 ingredients
Produce
- 1 Bay leaf / tej patta
- 1 Chilli, green
- 2 tbsp Coriander, leaves
- 3 clove Garlic
- 1 inch Ginger
- 3 Kashmiri red chilli, dried
- 1/2 tsp Kashmiri red chilli, powder
- 1 1/2 Onion
- 2 Tomato
Baking & Spices
- 1/2 tsp Black pepper
- 2 tsp Coriander seeds
- 1/4 tsp Garam masala
- 1 tsp Kasuri methi / dry fenugreek, leaves
- 1/4 tsp Turmeric
Oils & Vinegars
- 2 tsp Oil
Nuts & Seeds
- 1 tsp Cumin / jeera
Dairy
- 1 tbsp Butter
- 2 tbsp Cream
- 12 cube Paneer / cottage cheese
Liquids
- 1 cup Water
Other
- ½ capsicum (cube)
Bharti Boloor saved to Indian kitchen
50 · 30 minutes · easy paneer bhurji gravy recipe - dhaba style | paneer ki bhurji gravy street style
18 ingredients
Produce
- 1 tsp Chilli, powder
- 1 tsp Coriander, powder
- 2 tbsp Coriander
- 1 Onion
- 3 Tomato
Condiments
- 1 tsp Ginger garlic paste
Baking & Spices
- 1 tbsp Besan / gram flour
- 1/2 tsp Garam masala
- 1 tsp Kasuri methi
- 3/4 tsp Salt
- 1/4 tsp Turmeric
Oils & Vinegars
- 2 tbsp Oil
Nuts & Seeds
- 1 tsp Cumin
- 1/2 tsp Cumin, powder
Dairy
- 1 tsp Butter
- 200 g Paneer / cottage cheese
Liquids
- 1 cup Water
Other
- ½ capsicum (finely chopped)
Hebbar's Kitchen saved to Paneer Recipes
Paneer Korma is a Mughlai Style Paneer dish where paneer cubes are cooked in a rich onion based gravy. This Indian curry is rich and creamy and goes well with Indian bread. Here is how to make Paneer Shahi Korma recipe.
Whisk Affair saved to Whiskaffair
133 · 15 minutes · Garlic paneer recipe – delicious garlic flavored quick paneer starter that can be made under 15 minutes. This can be served in so many wonderful ways – as a starter for parties, as a evening snack or can be used as a filling for kathi rolls.
11 ingredients
Produce
- 2 tbsp Coriander
- 6 Garlic (cloves, large
- 1/2 cup Onions, very fine
- 5 Red chilies
Condiments
- 1 tsp Soya sauce
Baking & Spices
- 1/4 tsp Salt
- 1 tsp Sugar
Oils & Vinegars
- 2 tbsp Oil
- 1 tsp Vinegar ((white or apple cider vinegar))
Nuts & Seeds
- 1/2 tsp Cumin
Dairy
- 1 1/4 cup Paneer
Celeste Johnson saved to foodie
10 · 20 minutes · easy paneer pepper masala recipe | paneer pepper dry | paneer pepper fry
10 · 20 minutes · easy paneer pepper masala recipe | paneer pepper dry | paneer pepper fry
22 ingredients
Produce
- 1/2 tsp Coriander, powder
- 2 tbsp Coriander
- 1/2 tsp Fennel
- 4 Garlic
- 1 inch Ginger
- 1 pinch Hing
- 1/2 Onion
Condiments
- 2 tbsp Tomato sauce
Baking & Spices
- 3/4 cup Corn flour
- 1/2 tsp Garam masala
- 1 tsp Pepper, powder
- 1 tsp Salt
- 3/4 tsp Turmeric
Oils & Vinegars
- 2 tbsp Oil
Nuts & Seeds
- 1 tsp Cumin
- 1/2 tsp Cumin, powder
Dairy
- 200 g Paneer
Frozen
- 3 Curry, leaves
Liquids
- 1 Water
- 2 tbsp Water
Other
- ½ capsicum (finely chopped)
- ¾ cup maida
Lynn Neubauer saved to Yum apps