Parsley sauce

Five simple ingredients blend together in this classic sauce that brings pasta to life. You will love how quickly this recipe comes together.

A traditional English parsley sauce recipe is a classic of the British kitchen and unbelievably easy to make in 20 minutes. Perfect with fish, ham, or vegetables.

Easy homemade parsley sauce recipe! Say goodbye to shop-bought packet sauce, this is about to be the best homemade sauce you would make for your fish dishes. This creamy sauce is great with Cod, Salmon and ham.

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

Easy creamy lemon sauce with fresh parsley, perfect for chicken, fish, pasta, vegetables

A simple and flavorful green sauce that works with everything from meats, to veggies, to eggs! #greensauce #easyrecipes #dairyfreerecipes #flavorful

You know that bunch of parsley sitting in your fridge right now? Here's how to put it to work.

This cilantro parsley chimichurri is my favorite version of this delicious, herb-based condiment. It's made in a blender in just 5 minutes.

Create a flavourful, creamy sauce in minutes with this classic parsley sauce recipe. Perfect for adding to any meal such as gammon, chicken, potatoes, white fish or vegetables. Enjoy the fresh savoury flavour that comes with minimal effort and preparation time. Adjust the amount of parsley used to suit your desired taste.

Parsley sauce is like a cross between pesto and gremolata. Its color is bright green with a delicately herbal flavor. Too often parsley is relegated to only being used as a garnish - nobody really “eats” parsley, do they? Well, when you find yourself with a big bunch of parsley and don’t want to see it go to waste, make some parsley sauce. As with pesto, the sauce can be frozen for later use as a topping for meats, vegetables, or even combined with sour cream for a quick dip.