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Plating

Discover Pinterest’s 10 best ideas and inspiration for Plating. Get inspired and try out new things.
20 Different plating techniques | simple techniques for sauce/gel | art on plate | by Monika Talwar - YouTube

In this plating I have used CARROT PUREEBEETROOT GELBASIL CREAMOLIVE OILFOR CARROT PUREE =Make cubes of peeled carrot and boil till cook;Then put the carrot ...

20 Different plating techniques | simple techniques for sauce/gel | art on plate | by Monika Talwar - YouTube

The gel used in the video is Beetroot gel.The recipe for the beetroot gel is;450ml - Beetroot juice 5gms- agar agar5gms- salt(Bring it to boil to activate th...

Challenge your inner chef and learn 9 easy hacks to make your meals look like a masterpiece.

Challenge your inner chef and learn 9 easy hacks to make your meals look like a masterpiece.

You don't have to go to a Michelin-starred restaurant to eat bizarrely delicious glass potato chips.

7 ingredients

Ingredients
  • 6 medium-sized Yukon Gold potatoes
  • 1/2 tablespoon olive oil
  • 1 teaspoon kosher salt
  • 4 cups water
  • 4 tablespoons potato starch
  • Chives and rosemary, for garnish
  • Olive oil, for garnish
in the kitchen x not your average lemon tart — langijo

It's been a sunny season of eating fresh fruit and a lot of simple cooking. Earlier this summer I really wanted to create a different lemon tart, but still very familiar. I love a delicate & tangy lemon curd with an extra buttery tart base, a classic for a reason. It's com

Prepara esta receta fácil y deliciosa de gazpacho de pimientos del piquillo con tomatitos macerados. Un plato ideal para el veranito.

Prepara esta receta fácil y deliciosa de gazpacho de pimientos del piquillo con tomatitos macerados. Un plato ideal para el veranito.

22 ingredients

Ingredients
  • Gazpacho:
  • - 500 g de tomates
  • - ½ pepino pelado y sin semillas
  • - 3 pimientos del piquillo (de lata)
  • - unas hojas de albahaca
  • - ¼ de cebolla morada pelada
  • - 1 cucharada de vinagre de jerez
  • - 3 cucharadas de aceite de oliva
  • - una cucharadita de sal
  • - pimienta molida
  • - 100 ml de agua
  • Tomatitos macerados:
  • - 8 tomatitos cherry
  • - 50 ml de vinagre de vino blanco
  • - 1 cucharada de azúcar
  • - una ramita de tomillo
  • - 50 ml de agua
  • Para servir:
  • - hojaldre
  • - 8 anchoas
  • - hojas de brotes de albahaca (o albahaca picada)
  • - aceite de oliva

Why not have your potato chips make a statement?

6 ingredients

Ingredients
  • 4 medium yellow potatoes, peeled
  • 4 tablespoons kosher salt
  • 3 cups water
  • 1 bunch Italian flat leaf parsley
  • 1 box edible flowers
  • 4 tablespoons butter, melted

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