Portuguese food recipes

Learn how to make traditional Portuguese recipes with this great collection. Whether you're looking for a home cooked meal or something special for a holiday, these recipes have something delicious for everyone.

Empanadas stuffed with Portuguese chourico, ground beef, spices and a creamy lemony sauce ; then baked until golden brown.

Take your tastebuds on a trip to the oldest country in Europe with these Portuguese soups! Known for their food, you'll want to make these all year long.

Take your pick from this mix of easy Portuguese recipes from different regions of the country. Every dish in the list will tease your taste buds with the flavor of traditional Portuguese cooking!

Spicy, garlicky, with a punch of flavor (and I mean a punch). This fiery, tomato-based Portuguese garlic shrimp dish will leave your lips tingling… and wanting more 3 days post-Thanksgiving and I am over leftovers. Don’t get me wrong I love beige food, but I can only repurpose and eat so much of it. So

Portuguese food is rich in so many incredible ingredients. Get to know top dishes like bacalhau, arroz de pato, & pastel de natas in this helpful guide.

Here's another flavorful addition to your cold-weather soup list -- Portuguese Green Soup (locally known as Caldo Verde). The best part? I bet you already have all the ingredients in your kitchen right now.

If you’ve never been to Portugal, then you might not be aware of all of the delicious breakfast foods that the country has to offer. Portuguese food doesn’t get as much press as many of the other great world cuisines, but trust us when we say that Portuguese food is just as delicious as French, Italian, and Mexican food (some of our favorites!). But it’s not just about Portuguese dinner options. Portuguese breakfast foods are just as good.

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. The recipe is easy to follow, a few tips will make your tarts a success.

Portuguese freezer bake is filled with nutritious ingredients: chicken thighs, carrots, potatoes, onions and a delicious tomato sauce inspired by Portuguese flavors. Easy to prep ahead and freeze, then thaw and bake for dinner.