Pumpkin gnocchi soup recipes

When you need a new soup recipe because it is chilly outside, this is the recipe! Pumpkin gnocchi soup should be a staple in everyone's home!

Creamy pumpkin purée, fresh sage and bacon add seasonal flavor to this thick, silky soup. Filled with our mini potato gnocchi and topped with grated Parmesan, it’s like autumn in a bowl.

This Tuscan vegan gnocchi soup is cozy, easy to make and perfect for a simple weeknight dinner. It's ready in about 30 minutes.

This creamy vegan Pumpkin Gnocchi features pillowy soft potato gnocchi simmered in a coconut and sage-infused pumpkin pasta sauce.

This pumpkin gnocchi soup with spinach is savory, slightly sweet, with a hint of spice. This wholesome soup is made by roasting a squash, blending it up aromatics, then adding that to gnocchi in a vegetable broth with spinach. This nutrient packed meal is ultra warming and the perfect dinner for keeping the cold out!

This super creamy and scrumptious pumpkin sausage soup is going to be your new favorite fall recipe. It's seriously packed full of cozy season flavors and comes together in just 45 minutes so you can get dinner on the table fast!

Craving a warm bowl of comfort? This Olive Garden Chicken Gnocchi Soup is the ultimate cozy dish for chilly nights! By making this delicious soup at home, you can impress your family with restaurant-quality flavors. Don't forget to save this recipe for your next soup night!

These homemade pumpkin gnocchi are soft and simple, but oh so yummy. They make such a great fall dinner covered in vegan sage butter.

Pumpkin soup is one of the best comfort foods! A creamy chicken base is loaded with bacon, pumpkin, spices, and pureed until smooth!

Unveil autumn's true culinary delight with this Decadent Pumpkin Gnocchi! Infused with rich pumpkin flavor, soft pillows of gnocchi that melt in your mouth, seasoned perfectly to enhance the cozy, fall vibes. This heavenly dish is not just food, it's an experience. Perfect for impressing guests or treating yourself on chilly evenings. A recipe truly to die for!