Salmon on the stove top

This Honey Soy Salmon is an easy restaurant quality recipe done in less than 30-minutes on the Blackstone Griddle or stove top.

Salmon fillets coated in bold Cajun spices, seared to perfection for a flavorful, crispy crust with a juicy, flaky interior!

This honey garlic salmon is a quick and flavorful dish with a perfect balance of sweet and savory. Ready in under 30 minutes, it’s a healthy and delicious meal for any night of the week!

This honey garlic salmon recipe is fast, simple, and uses pantry ingredients! The honey garlic sauce is addictive, and your whole family will love this easy weeknight dinner.

My pan seared salmon recipe has a moist, flaky inside, super crispy skin, and irresistible lemon butter sauce. An easy 15-minute dinner!

Put a quick dinner on the table with this Baked Lemon Garlic Butter Salmon recipe. It's easy to make and tastes delicious - perfect for busy weeknights!

Looking for the best way to cook salmon in the oven? Look no further than this paleo and dairy free baked lemon pepper salmon!

This baked honey lemon salmon is ready in under 30 minutes! It's impossible to wind up with dry salmon when making this recipe, it's just that good!

It's a ridiculously easy weeknight dinner.

Easy restaurant style pan seared salmon with a crispy skin. This is seriously the best pan seared recipe you'll ever try. Simple ingredients make a big impact for the salmon recipe. Learn how to cook your salmon in a pan for that beautiful seared salmon you see at restaurants. These restaurant-style pan-seared salmon fillets have perfectly crisp skin and tender flesh. Simply seasoned with salt and pepper, this versatile dish will become a new favorite.