Sauteed vegetables
Discover Pinterest’s 10 best ideas and inspiration for Sauteed vegetables. Get inspired and try out new things.
1 · 25 minutes · These flavorful Simple Sautéed Vegetables make the perfect healthy side dish that are seasoned to perfection and easily made in just 20 minutes!
Ingredients
Produce
- • 1 lb Asparagus
- • 1 cup Carrots
- • 3 Garlic cloves
- • 3 Green onions
- • 8 oz Mushrooms
- • 1/2 tsp Onion powder
- • 1 Red bell pepper
- • 1 Zucchini
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/2 tsp Italian seasoning
- • 1 tsp Kosher salt
- • 1/4 tsp Paprika
- • 1 Pinch Red pepper flakes
Oils & Vinegars
- • 2 tbsp Olive oil
Nanette Johnson saved to sides
Meet your new go-to side dish: Easy Sautéed Veggies! This comes together pretty quickly and can be made with the vegetables of your choice.
Donna Barry saved to Vegetable recipes
Fresh, healthy, and delicious side dish of sauteed mushrooms and zucchini! Perfectly seasoned and pan fried to perfection, this Skillet Zucchini and Mushrooms recipe is ready in just 20 minutes!
1 · 20 minutes · Here's how to make the best sauteed vegetables: colorful, flavor-packed and crisp tender! Gone are the days of the soggy veggie saute.
Ingredients
Produce
- • 8 oz 1 head broccoli
- • 1 Carrot, large
- • 2 Multi-colored bell peppers
- • 1 tsp Oregano, dried
- • 1 Red onion, medium
Baking & Spices
- • 1 Black pepper, Fresh ground
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 2 tbsp Olive oil
Cheryl Robertson saved to Yum...Yum~
These Simple Sautéed Vegetables are so easy and make a delicious side dish to any meal. This colorful assortment is steamed to tender perfection and seasoned with tasty spices and herbs.
Rica Allison saved to food to try
2 · 30 minutes · Sautéed Vegetables make the perfect quick side dish. They are so flavorful and come together in no time. Add this to your dinner rotation for a burst of nutrients! They also make the perfect Holiday side dish. And yes, you could totally make this and enjoy with rice, couscous or quinoa.
Ingredients
Produce
- • 5 oz Brussel sprouts
- • 1 tbsp Garlic
- • 1 Red bell pepper
- • 1/2 cup Red onion
- • 1 Yellow squash
- • 1 Zucchini
Canned Goods
- • 1/2 tsp Beef bouillon powder
Baking & Spices
- • 1/2 tsp Salt
- • 1/2 tsp White pepper or black pepper, ground
Oils & Vinegars
- • 2 tbsp Olive oil
Other
- • 2 Medium carrots (peeled and sliced into circles)
Stephanie Johns saved to Veggies & Side Dishes
EASY one-pan vegetable stir fry recipe. This veggie stir fry has the best homemade sweet and savory stir fry sauce with garlic and ginger.
LADONNA King saved to Fried vegetable recipes
The flavorful combination of loads of everyone's favorite veggies and ease of cooking make this the best sauteed vegetables recipe!
Jerry Scott saved to Food & recipes
16 · 20 minutes · Need a delicious side dish NOT cooked in the oven? Pan Roasted Vegetables are lightly sautéed in butter and olive oil until caramelized and sweet. Adding tomatoes at the end makes a delicate light sauce! #roastedvegetables #easysidedish #howtoroastvegetables #castironcooking #bowlmeover
Ingredients
Produce
- • 1 clove Garlic
- • 8 oz Mushrooms
- • 1 Red onion
- • 1 Tomato
- • 1 Yellow squash
- • 1 Zucchini
Baking & Spices
- • 1/2 tsp Black pepper
- • 1 pinch Red pepper flakes
- • 1/2 tsp Salt
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 1 tbsp Butter
Bowl Me Over saved to Vegetables and Side Dishes
A complete guide to making Easy Sautéed Vegetables for a tasty, nourishing side dish to any meal! Paleo, whole30, delicious!
DJ saved to Clean eating
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