Sear a steak

How to cook the Perfect Pan-Seared Steak! It's easy to make delicious, perfectly cooked steak at home!

Pan Seared Steak can be incredibly juicy, tender, and full of flavor! Infused with butter and herbs, this cast iron steak recipe is the best way to achieve steakhouse flavor right from your own stovetop!

How to pan sear a steak is a snap that you can master! Any meal can turn into a special occasion with this fool-proof method. If you're like me, then you really love putting a fabulous dinner on the table at the end of the day. For me, my weekday dinners need to whipped up

The secret to a juicy, tender steak starts with seasoning.

This is The Perfect Pan-Seared Steak Recipe! Learning to make a satisfying and delicious steak is not as complicated as you think. By following my recipe you can get perfect steak every single time. One that has a crispy exterior, a tender and juicy interior, and that rich and meaty flavor that you crave!

Reverse sear steaks are one of our favorite ways to cook a steak! Start off in the oven and sear in your cast iron skillet. Great for any thick cut steak, such as New York Strip, Ribeye, and even… More

Need to cook a well-done steak but want to make sure it's still tender and juicy? Let me share my tips so your steaks don't end up tough.

Fast, easy, and delicious method for cooking a steak on your stove. No grill needed.

Reverse seared steak is consistently juicy, perfectly cooked, and gains a stunningly beautiful sear after a quick stint in a hot skillet.

We have decided to introduce some of the best techniques of how to season a steak. And by following these steps, you can do it very quickly at your home.