Sourdough bagels
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Sourdough bagels are easy to make with this overnight recipe! Only a few steps are needed to have the most deliciously chewy bagel you've ever had!
Missy Magnusson | Gypsy Magpie saved to Sourdough
448 · 55 minutes · Chewy and tangy, these are - hands down - the best sourdough bagels.
448 · 55 minutes · Chewy and tangy, these are - hands down - the best sourdough bagels.
Ingredients
Condiments
- • 2 tbsp Honey or maple syrup
Baking & Spices
- • 4 cups All purpose flour, unbleached
- • 1 tbsp Baking soda
- • 2 tsp Salt
Prepared
- • 1/2 cup Sourdough starter
Liquids
- • 1 cup Water
Kathy McKinnon saved to Sourdough
77 · With just 10 minutes of prep, this easy, overnight recipe uses active sourdough starter for the ultimate soft & chewy NY-style bagel. Customize with zesty everything bagel spice, sesame seeds and more! Recipe adapted from my book: Artisan Sourdough Made Simple.
Ingredients
Condiments
- • 20 g Honey
Baking & Spices
- • 24 g Granulated sugar
- • 9 g Sea salt, fine
Oils & Vinegars
- • 1 Cooking spray or oil
Beer, Wine & Liquor
- • 150 g Bubbly
Liquids
- • 250 g Water
Erin Warford saved to Baking
36 · 60 minutes · These easy sourdough bagels use discard to give them a lovely sourdough tang. With a chewy crust, these sourdough bagels are New York style and can be topped with all your favorites! Make sure you bookmark this sourdough discard bagels recipe!
36 · 60 minutes · These easy sourdough bagels use discard to give them a lovely sourdough tang. With a chewy crust, these sourdough bagels are New York style and can be topped with all your favorites! Make sure you bookmark this sourdough discard bagels recipe!
Ingredients
Condiments
- • 40 g Honey
Baking & Spices
- • 500 g Bread flour
- • 1 pinch Instant yeast
- • 10 g Salt
- • 30 g Sugar
Prepared
- • 100 g Sourdough starter
Liquids
- • 2 Litres water
- • 250 g Water
Karen Lewis saved to Sourdough bread
Learn to make these versatile sourdough bagels
Ingredients
Baking & Spices
- • 3 1/2 cups All purpose flour
- • 1 tbsp Baking soda
- • 1 tbsp Brown sugar
- • 2 tsp Salt
- • 2 tbsp Sugar
Prepared
- • 1/2 cup Sourdough starter
Liquids
- • 1 cup Water
5 · I've never met a person who doesn't like bagels. I've met plenty of people who are anti-carbs, but no one can deny that bagels are delicious. Can we talk about the next level deliciousness of these New York-style sourdough bagels, though? I've NEVER had a bread product this good. If you love sourdough, and you love bagels, you must try this recipe. #vegan #bagels
Ingredients
Produce
- • 2 tbsp Onion, Dried
Condiments
- • 3 tbsp Maple syrup
Baking & Spices
- • 1 tbsp Baking soda
- • 2 tbsp Black sesame seeds
- • 6 cups Bread flour
- • 2 tbsp Poppy seeds
- • 2 tsp Salt
- • 2 tbsp Sesame seeds
Prepared
- • 1 cup Sourdough starter
Liquids
- • 1 1/2 cups Water
The Foodellers saved to Pizza & Bread Recipes
5 · 60 minutes · Slightly sweet, new york style blueberry bagels are perfect for breakfast! This blueberry bagel recipe calls for sourdough starter for the best flavor. Try them with a little bit of butter or some cream cheese.
Ingredients
Produce
- • 1/2 cup Blueberries, fresh or dried
Condiments
- • 3 tbsp Maple syrup
Baking & Spices
- • 1 tbsp Baking soda
- • 6 cups Bread flour
- • 2 tsp Salt
Prepared
- • 1 cup Sourdough starter
Liquids
- • 1 1/2 cups Water
Jaime Benoit saved to Sourdough
3 · 60 minutes · This cinnamon crunch sourdough bagels recipe is just what you need when you are wanting to make something just a little bit more special and festive for breakfast or brunch! You and your friends or family are in for a treat with these sweet sourdough bagels!
3 · 60 minutes · This cinnamon crunch sourdough bagels recipe is just what you need when you are wanting to make something just a little bit more special and festive for breakfast or brunch! You and your friends or family are in for a treat with these sweet sourdough bagels!
Ingredients
Condiments
- • 28 g Honey
Baking & Spices
- • 1 tbsp Baking soda - to add to
- • 6 tbsp Brown sugar
- • 2 1/2 tbsp Cinnamon
- • 500 g Flour, unbleached
- • 3 tbsp Granulated sugar
- • 10 g Sea salt
- • 1 tbsp Sugar - to add to
Dairy
- • 4 tbsp Butter, unsalted
Prepared
- • 150 g Sourdough starter
Liquids
- • 250 g Water, filtered
Hayley Mayer saved to Recipes
These simple homemade sourdough bagels have a golden, crunchy outside and a soft and chewy inside. Have them plain, with extra toppings or make a delicious sour…
Ingredients
Condiments
- • 2 tbsp Honey
Baking & Spices
- • 3 1/2 cups All purpose flour
- • 1 tbsp Baking soda
- • 2 tbsp Brown sugar
- • 2 tsp Salt
Prepared
- • 1 cup Active sourdough starter
Liquids
- • 1 cup Water
Homemade sourdough bagel recipe. I love bagels, and the best way to enjoy them is straight out of the oven! These are so simple to make, and I prefer them to sourdough bread any day! Sprinkle them with cheese, everything seasoning or cinnamon & sugar for the perfect breakfast.
Ingredients
Condiments
- • 1 tbsp Honey
Baking & Spices
- • 4 1/8 cups Bread flour
- • 1 1/2 tsp Sea salt, fine
- • 2 tbsp Sugar
Oils & Vinegars
- • 1 Cooking spray or oil
Beer, Wine & Liquor
- • 3/4 cup Bubbly
Liquids
- • 1 1/8 cup Water
Savannah O'Gwynn saved to Food- Bread
Watch popular Sourdough bagels videos
