Spare ribs in oven

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a piece of raw meat sitting on top of a pan next to some seasoning

How to cook fall off the bone spare ribs in oven - use dry rub, BBQ sauce or a combination of both. Get tender, juicy meat with a tasty crust.

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raw meat sitting on top of tin foil

The title of this post is actually a little deceiving. As evidenced by this article, country-style ribs are not actually ribs, but rather rib-like meat cut from the shoulder of the pig. Regardless, I prefer country-style ribs to baby-back ribs since they provide more meat, fewer bones, and great flavor. The beauty of this recipe is that it uses very few ingredients, is fairly inexpensive, and tastes better than any ribs I've ever had in a restaurant. This recipe was adapted from my…

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sweet and sour spare ribs with pineapples in a white bowl on a table

Sweet and sour pork ribs are so juicy and tender baked in the oven. With a mouthwatering pineapple barbecue sauce for ribs, this recipe is a winner. #ourzestylife #sweetandsourspareribs #entree #recipe #sweetandsourporkribs #pineappleribs #oven #easy #hawaiianstyle #sauce #baked #ribs #withpineapple #best #inovenrecipe #invovenbrownsugar

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barbecue ribs with bbq sauce on the grill

This is a never-fail recipe and it’s so easy. Rub and cook ribs right away or rub and refrigerate for a few hours. Using a disposable foil pan or a foil-lined pan means no cleanup. These amazing ribs are equally delicious finished in the oven or on the grill. Don’t expect leftovers! - Jenny Jones

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