Tomato cake

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the best tomato soup cake recipe with cream cheese frosting and walnuts on top

Indulge in a unique twist on a classic dessert with this delicious tomato soup cake recipe. Perfect for surprising your taste buds with its rich, spiced flavors and moist texture. This vintage-inspired treat is sure to be a hit at any gathering or as a comforting snack at home. Easy to make and full of warmth, this cake is a delightful way to incorporate unexpected ingredients for an unforgettable culinary experience.

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a piece of cake sitting on top of a white plate

Spending lots of time reading and browsing vintage cookbooks, sipping iced tea, and today...a bit of pre-autumn cleaning. The temperature only needs to dip below 70 and I start thinking school shopping, autumn road trips

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the best and easy tomato soup cake recipe is made with only four ingredients, it's so good to eat

In the symphony of flavors found in this Tomato Soup Cake each ingredient comes together to create a melody that balances the sweet elements. This cake challenges notions by combining the warmth of cinnamon, nutmeg, allspice and cloves, with the unexpected tanginess of tomato soup. The result is a moist and dense texture that tells stories of baking techniques from years gone by. Topped with a frosting that gracefully covers its crumb this cake showcases how ordinary pantry staples can be…

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sliced oranges and squares of food on a piece of paper

The Greek dessert that most Americans are probably familiar with is the classic baklava. It’s one of my all-time favorite treats, but I hadn’t explored many other Greek sweets and it turns out that was a real shame! Recently, I came across a recipe for Greek Orange Cake (or Portokalopita, as it’s traditionally known), and […]

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