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Turkish kitchen

Discover Pinterest’s 10 best ideas and inspiration for Turkish kitchen. Get inspired and try out new things.
Turkish Fudge Cake

a milk fudge cake from turkish cuisine.

Ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 3 tbsp All purpose flour
  • 1 tbsp Baking powder
  • 1 Cocoa (powder to sprinkle on top.)
  • 3 tbsp Cocoa (powder)
  • 2 tbsp Cornstarch
  • 1 Pinch Salt
  • 200 g Sugar, powdered
  • 4 tbsp Sugar
  • 1/2 tsp Vanilla essence
  • 1 tsp Vanilla extract / vanilla essence
  • 200 g Whole wheat flour
Oils & Vinegars
  • 100 ml Vegetable oil
Dairy
  • 200 ml Cream, fresh
  • 300 ml Milk, Full Fat
  • 600 ml Milk
Turkish aubergine in tomato sauce (Soslu patlıcan)

42 · Delicious and simple Turkish classic, known in Turkish as soslu patlican or şakşuka.

Ingredients

Produce
  • 1 kg Aubergine
  • 1 Flat-leaf parsley
  • 2 Garlic cloves
  • 1 Onion, small
  • 200 g Tomatoes, ripe
Baking & Spices
  • 1 Romano pepper, red
  • 1 Salt and pepper
  • 1 tsp Sugar
Oils & Vinegars
  • 150 50 ml olive oil
  • 1 Olive oil, extra virgin
Other
  • pul biber (Turkish pepper flakes), to garnish
These rooms I could call my own

A wonderful collection of rooms, that I'd be glad to spend my time in... ... working and creating... ... contemplating and remembering... ... finding out the news, collecting my thoughts... ... trusting myself to the music... ... being mesmerized by...

ETLİ NOHUT

CHICK PEAS WITH BEEF CUBES Serves 6. Ingredients: 1 lb dried chick peas ( soaked over night ) 1 lb ...

YEŞİL MERCİMEK SALATASI

GREEN LENTIL SALAD This recipe is from Portakal Agaci . It turned out perfectly. Ingredients: 1 cup of uncooked green lentil 1/2 c...

Eggplant and Lentils (Turkish Eggplant Recipes) - Mediterranean Living

4 · Enjoy one of our favorite traditional Turkish eggplant recipes. A hearty, satisfying and nutritious recipe from the Mediterranean Diet.

Ingredients

Produce
  • 2 Eggplants, medium
  • 4 cloves Garlic
  • 6 oz Green lentils
  • 2 tsp Mint, dried
  • 2 Onions, medium
  • 1 Red bell pepper
  • 1 14 ounces can Tomatoes
Baking & Spices
  • 1 Black pepper, freshly ground
  • 1 tsp Granulated sugar
  • 1 tsp Salt
Oils & Vinegars
  • 7 tbsp Olive oil, extra virgin
Liquids
  • 1 cup Water
Turkish Kazandibi: A Dessert from the Bottom of the Pan

Kazandibi is a classic Turkish dessert. Learn the steps to make this thick, milky pudding with a golden-brown coating of caramelized sugar.