Vegan beet recipes
Discover Pinterest’s 10 best ideas and inspiration for Vegan beet recipes. Get inspired and try out new things.
Are you looking for a healthy yet comforting pasta dish that’s fancy enough to serve at a dinner party? Or, are you just looking for a creative way to serve pasta that’s always Instagram-worthy? Either way, I have a hot pink pasta that’s creamy and cheesy that I think you’ll like. I got the idea...
2 · 40 minutes · This creamy vegan beet pasta is a delicious plant-based dinner and a great way to get your kids to eat more veggies! Think vegan mac and cheese, with roasted beets for an extra serving of vegetables and color. Only 8 ingredients, easy to make and weeknight friendly.
9 ingredients
Condiments
- • 1 1/2 tbsp Lemon juice
Pasta & Grains
- • 12 oz Macaroni
Baking & Spices
- • 1/2 tsp Black pepper
- • 2 tbsp Nutritional yeast
- • 3/4 tsp Sea salt, fine
Oils & Vinegars
- • 1/4 cup Olive oil
Nuts & Seeds
- • 1 cup Cashews, raw unsalted
Liquids
- • 3 tbsp Reserved pasta water
Other
- • 1 Large (or two small) beet(s), peeled and diced (should be 1 cup)
Crowded Kitchen saved to Crowded Kitchen Blog
This Vegan Veggie Beet Burger recipe with beans is crispy on the outside but soft and juicy on the inside, tasty, protein-rich and healthy!
Kristen saved to Recipes: Vegan
This maple ginger beet stir fry is easy to whip up and uses a lot of seasonal ingredients including beets. Quick, nutritious and flavorful!
13 ingredients
Produce
- • 1 cup Broccoli florets
- • 1 Carrot, medium
- • 1 can Chickpeas
- • 3 cloves Garlic
- • 1 inch Ginger, fresh
- • 3 Love beets
- • 1/2 cup Mushrooms
- • 1/2 Red onion, small
Condiments
- • 1 tbsp Maple syrup
- • 1 1/2 tbsp Tamari or soy sauce
Baking & Spices
- • 1/4 tsp Five spice
Oils & Vinegars
- • 2 tsp Olive oil
Liquids
- • 3 tbsp Water
Cindy Warner saved to Vegan Recipes
This maple roasted beets and carrots recipe is an easy, colorful, and healthy side dish. Perfect for your holiday table!
This kale beet salad is chock-full of awesome nutrients. It's made with superfoods such as beets, kale, walnuts, garlic, and olive oil. Easy and delicious.
Carleen Macklin saved to Salad
These Vegan and Gluten-Free Beet Falafel Pitas are most definitely needed on your Meatless Monday meal plan. Serve with a homemade ginger tahini sauce in a pita and this recipe is super satisfying!
21 ingredients
Produce
- • 1 13.5oz canned chickpeas, no salt added, rinsed and drained (about 1 3/4 cups), canned
- • 1 Avocado
- • 1 Cabbage
- • 1 Carrots
- • 1/2 cup Cilantro, fresh leaves
- • 1 Cilantro, fresh
- • 6 cloves Garlic, fresh
- • 3/4 tsp Ginger, ground
- • 1 Greens
- • 4 Love beets, 4oz, small cooked
- • 1/2 Yellow onion
Canned Goods
- • 1 tbsp Coconut milk
Condiments
- • 1 Hummus
- • 1 tbsp Lemon juice, freshly squeezed
- • 3 tbsp Tahini
Baking & Spices
- • 1/2 tsp Chili powder
- • 1 tsp Salt
Oils & Vinegars
- • 1 Oil
Nuts & Seeds
- • 2 1/2 tbsp Coconut aminos
- • 1 tsp Cumin
Bread & Baked Goods
- • 1 Pitas, gluten-free
Joanie Keast saved to Vegan Recipes
6 · This is truly the BEST Beetroot Hummus under the sun and so easy to make in just 10 minutes. Beautiful to look at, an amazing balance of flavors and a smooth, creamy texture to boot!
10 ingredients
Produce
- • 1/4 cup Beet, cooked
- • 1 1/2 cup Chickpeas, cooked
- • 1 large cloves Garlic
- • 1 Lemon, zest of
Condiments
- • 1/4 cup Lemon juice
- • 1/4 cup Well-stirred tahini
Baking & Spices
- • 3/4 tsp Sea salt
Oils & Vinegars
- • 2 tbsp Olive oil, extra virgin
Nuts & Seeds
- • 1/2 tsp Cumin, ground
Liquids
- • 2 tbsp Water or more to obtain desired consistency
Erin Balotta Sorkin saved to Food!
Beet Poke Bowls -a delicious plant-based variation of traditional Hawaiian poke bowls. Boiled beets flavored with a flavorful coconut aminos and sesame oil based marinade served over a bowl of rice, noodles or salad. Vegan and paleo/Whole30 adaptable.
Caitlyn Horspool saved to Food O'Clock
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