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Vegan bowl recipes

Discover Pinterest’s 10 best ideas and inspiration for Vegan bowl recipes. Get inspired and try out new things.
Top 7 Healthy Plant-Based Bowls for 500 Calories - Sharon Palmer, The Plant Powered Dietitian

These Top 7 Plant-Based Bowls for 500 calories provide healthy, balanced meals that can help you meet your nutrient needs, feel satisfied, and achieve your health goals.

These vegan thai peanut tofu buddha bowls are easy, full of flavor and gluten free! This healthy buddha bowl recipe is perfect for meal prep and features crispy baked peanut tofu, sauteed vegetables and avocado. Healthy, easy and delicious! #buddhabowl #tofu

20 · 45 minutes · Simple, delicious, and approved by both kids and adults, this baked peanut tofu buddha bowl is the ultimate weeknight dinner recipe! It's vegan, gluten free, and smothered in the most delicious creamy peanut sauce there is.

13 ingredients

Produce
  • 1 Avocado
  • 4 Green onions
  • 3 cups Kale
  • 2 Red bell peppers
Refrigerated
  • 1 block Tofu, extra firm
Condiments
  • 1 tsp Maple syrup or honey
  • 1/2 cup Peanut sauce
  • 1 tbsp Tamari or soy sauce, low sodium
Pasta & Grains
  • 2 cups Rice, cooked
Baking & Spices
  • 2 tbsp Corn starch
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 tsp Sesame oil, toasted
Bread & Baked Goods
  • 2 tbsp Breadcrumbs, gluten free plain
Here are 6 easy recipes for healthy quinoa bowls! These make delicious vegan, gluten-free lunch or dinner ideas. They're also great for meal prep too!

131 · Here are 6 easy recipes for healthy quinoa bowls! These make delicious vegan, gluten-free lunch or dinner ideas. They're also great for meal prep too!

7 ingredients

Produce
  • 1 cup Veggies
Condiments
  • 1 Dressing/sauce
Pasta & Grains
  • 2 cups Quinoa, white
  • 1 cup Quinoa, cooked
Liquids
  • 4 cups Water
Other
  • 1/4 - 1/2 cup healthy fat
  • 1/2 cup Protein of choice
This Black Bean Nourish Bowl gives you a new and fun way to flavor your black beans by using a creamy ginger and sriracha infused dressing. This bowl comes together in less than 30 minutes and uses super easy ingredients you likely have on hand. #blackbeans #nourishbowls #veganbowl #easydinnerrecipes

8 · 20 minutes · This Black Bean Nourish Bowl gives you a new and fun way to flavor your black beans by using a creamy ginger and sriracha infused dressing. This bowl comes together in less than 30 minutes and uses super easy ingredients you likely have on hand.

24 ingredients

Produce
  • 1 Avocado
  • 2 15 oz cans Black beans
  • 1 Cilantro
  • 3 cloves Garlic
  • 1/4 tsp Garlic powder
  • 1 inch Ginger
  • 1/2 tsp Ginger, powder
  • 1 Ginger black beans recipe
  • 1/2 Lime, Juice of
  • 1/2 tsp Onion powder
  • 1 Shallot
  • 2 cups Spinach
Condiments
  • 1 Ginger sriracha sauce recipe
  • 2 tsp Maple syrup
  • 2 tsp Sriracha
  • 2 tbsp Tahini
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1 Red pepper flakes
  • 2 Pinch Salt
  • 1 Sesame seeds
  • 2 Pinch White pepper
Oils & Vinegars
  • 2 tsp Olive oil
Nuts & Seeds
  • 2 tsp Soy sauce or coconut aminos
Liquids
  • 2 tbsp Water
This roasted sweet potato and chickpea buddha bowl features fluffy quinoa, homemade vegan pesto and crispy chickpeas. This bowl is vegan, gluten free and so easy to make. Perfect for meal prep lovers! #buddhabowl #veganbowl

6 · 40 minutes · I introduce you to the most flavor packed vegan buddha bowl on the internet. This bowl is packed with fluffy quinoa, roasted chickpeas, sweet potato, and my favorite dairy free pesto sauce for lots of flavor in every bite.

14 ingredients

Produce
  • 1 Avocado
  • 1 can Chickpeas
  • 2 Red bell peppers
  • 4 cups Sweet potatoes
Condiments
  • 1 batch Pesto, dairy free
Pasta & Grains
  • 2 cups Quinoa or rice, cooked
Baking & Spices
  • 1 1/2 tsp Chili powder
  • 1 tbsp Nutritional yeast
  • 1 tsp Paprika
  • 1/2 tsp Salt
  • 1/2 tsp Sea salt
  • 1/4 tsp Turmeric
Oils & Vinegars
  • 1 tbsp Avocado or olive oil
  • 2 tbsp Olive oil
Kayla Nolan
Kayla Nolan saved to Food
Crispy & Spicy Baked Tofu Burrito Bowl (DF, GF) | Eat With Clarity

26 · 50 minutes · Tofu dreams really do come true. This vegan burrito bowl with spicy baked tofu, cilantro lime rice, roasted pepper, black beans and creamy avocado is the ultimate recipe for meal prep. This is the tofu bowl you've been waiting for.

16 ingredients

Produce
  • 1 Avocado
  • 1 can Black beans
  • 1 1/2 tsp Garlic powder
  • 1 tsp Onion powder
Refrigerated
  • 1 block Tofu, extra firm
Condiments
  • 2 tbsp Sriracha
  • 1 batch Tahini dressing, spicy
Pasta & Grains
  • 1 batch Cilantro lime rice or vegan mexican rice
Baking & Spices
  • 1/4 tsp Chili powder
  • 1 tsp Coconut sugar or brown sugar
  • 3 tbsp Corn starch or arrowroot starch
  • 1 tsp Paprika
  • 1 Pepper, orange
  • 1 Red pepper
  • 1/2 tsp Sea salt
Oils & Vinegars
  • 1 tbsp Olive oil
These Spicy Potato Kale Bowls with Mustard Tahini Dressing are the perfect Fall meal. Crispy potatoes, red onion, marinated kale and a delicious creamy dressing. Simple and healthy | ThisSavoryVegan.com #thissavoryvegan #veganbowl #healthy

63 · 50 minutes · These Spicy Potato Kale Bowls with Mustard Tahini Dressing are the perfect Fall meal. Crispy potatoes, red onion, marinated kale and a delicious creamy dressing. Simple and healthy | ThisSavoryVegan.com #thissavoryvegan #veganbowl #healthy

18 ingredients

Produce
  • 1 Green bell pepper
  • 1 Jalapeno
  • 1 Lemon
  • 1 tsp Oregano
  • 1 Red onion
  • 1 lb Yellow potatoes
Condiments
  • 1 Lemon juice
  • 2 tbsp Mustard, yellow
  • 1/2 cup Tahini
Baking & Spices
  • 1/2 tsp Chili powder
  • 1/2 tsp Garlic salt
  • 1/2 tsp Paprika
  • 1 Pepper
  • 1 Salt & pepper
Oils & Vinegars
  • 1 tbsp Olive oil
  • 2 tbsp Red wine vinegar
Liquids
  • 1 Water
Other
  • 4 cups Kale (chopped and stems removed)
Buffalo cauliflower tacos that will make you never eat tacos without ranch again.   Full recipe: http://hiddnval.ly/SsgA8nhttp://hiddnval.ly/SsgA8n

1. Preheat oven to 450°F. 2. Combine the batter ingredients in a medium mixing bowl: flour, milk, water, lemon pepper and sea salt. 3. Break or cut the cauliflower into small 1½ inch pieces. 4. Prepare a baking sheet by lining it with aluminum foil and spraying with nonstick spray. 5. Dip each cauliflower piece into the batter, completely covering it and then shake off any excess batter before laying it on the foil. Repeat for all cauliflower pieces being sure to lay them in a single layer…

11 ingredients

Meat
  • 1/2 cup Buffalo sauce
Produce
  • 1/2 head Cauliflower
  • 1/4 cup Cilantro
  • 1 15 oz. can Corn, organic sweet kernel
  • 1 cup Greens, mixed
Baking & Spices
  • 1/2 tbsp Lemon pepper
  • 1/4 tsp Sea salt
Bread & Baked Goods
  • 8 Corn tortillas, gluten-free
Dairy
  • 1/4 cup Hidden valley greek yogurt ranch
  • 1/2 cup Milk
Liquids
  • 1/2 cup Water
Perfectly seasoned, roasted sweet potatoes, garlicky sautéed kale, amazing cooked black beans with onions and peppers all piled into a bowl and topped with a creamy, tangy avocado sauce. A buddha bowl recipe that will blow your socks off and leave you feeling energetic and nourished all at the same time. Vegan and Gluten-Free!

27 · 40 minutes · Perfectly seasoned, roasted sweet potatoes, garlicky sautéed kale, amazing cooked black beans with onions and peppers all piled into a bowl and topped with a creamy, tangy avocado sauce. A buddha bowl recipe that will blow your socks off and leave you feeling energetic and nourished all at the same time. Vegan and Gluten-Free!

22 ingredients

Produce
  • 1/2 Avocado, ripe
  • 1 (15 oz) can Black beans
  • 1/4 cup Cilantro, fresh
  • 2 tbsp Garlic
  • 1 clove Garlic
  • 1 tbsp Garlic powder
  • 1 bunch Kale
  • 1 Lime (about 2 tablespoons), juice of
  • 1/4 cup Parsley, fresh
  • 1/4 cup Red onion
  • 1 Red or green bell pepper
  • 2 cups Sweet potatoes
Canned Goods
  • 1/4 cup Vegetable stock
Condiments
  • 1 tbsp Honey or maple syrup
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 tbsp Chili powder
  • 1 1/2 tsp Kosher salt
  • 2 Kosher salt and black pepper
  • 2 tbsp Taco seasoning - i used, store-bought
Oils & Vinegars
  • 4 tbsp Olive oil
  • 1 tbsp Red wine vinegar
Dairy
  • 1/4 cup Greek yogurt