Enjoy this rich and hearty Vegan Irish Stew on St. Patrick's Day or any chilly evening. Each bite features tender vegan beef tips, carrots, and potatoes in a thick Guinness broth. All it takes to make this vegetarian Irish stew recipe is a short list of pantry-staple ingredients and a bottle of vegan-friendly stout beer. Pour yourself a pint and raise a glass to this stew! It’s worth celebrating.
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