Vegetable soup with chicken
Discover Pinterest’s 10 best ideas and inspiration for Vegetable soup with chicken. Get inspired and try out new things.
This easy chicken tortellini soup makes a delicious and healthy homemade family dinner. It's the best chicken and vegetable soup comfort food recipe! The recipe is for the stovetop, but if you want to make it in the Crockpot, tips are included.

A Beautiful Plate saved to SOUP RECIPES
Chicken Vegetable Soup Recipe | Chicken Soup | Healthy Soup | Vegetable Soup #chicken #soup #vegetables #healthy #cleaneating #dinner #dinneratthezoo

Tried and Tasty saved to Soups, Salads, Sandwiches
Tuscan Vegetable Chicken Stew - so comforting and full of hearty vegetables, white beans and chicken. Super easy to make and perfect for busy weeknights!
June Grimlan saved to Soup/stews/chili... Recipes
166 · 60 minutes · Each bowl of this chicken vegetable soup provides a hearty mix of lean protein and assorted produce in a tomato-flavored stock.
18 ingredients
Meat
- 1 1/2 lbs Chicken breast, boneless and skinless
Produce
- 1 cup Brown mushrooms
- 1 cup Carrots
- 1 cup Celery
- 1 cup Corn, frozen or fresh canned kernels
- 1 tbsp Garlic
- 1 cup Green beans
- 1 tbsp Parsley
- 28 oz Tomatoes, with juice canned
- 1 cup Yellow onion
- 2 cups Yukon gold potatoes
- 1 cup Zucchini
Canned Goods
- 64 oz Chicken stock, unsalted
- 2 tbsp Tomato paste
Baking & Spices
- 1/4 tsp Black pepper
- 1 1/2 tsp Italian seasoning, dried
- 1 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil
58 · 35 minutes · Best healthy and hearty homemade Vegetable Soup Recipe with any vegetables, one secret flavour booster ingredient and cooked on a stove, in slow cooker or Instant Pot. #cleaneating #healthy #soup #vegetables #diet #recipe #recipes #instantpot #slowcooker
19 ingredients
Produce
- 3 Bay leaves
- 3 cups Bell peppers, medium
- 3 Carrots, large medium
- 3 Celery stalks, medium medium
- 2 cups Corn, fresh or frozen
- 1/3 cup Dill or parsley
- 1 Garlic clove, medium
- 1 tsp Garlic powder
- 1 Onion, medium
- 1 tsp Oregano, dried
- 4 Potatoes, large medium
- 1 28 oz can Tomatoes, low sodium
- 2 Zucchini, medium medium
Canned Goods
- 6 cups Vegetable stock, low sodium
Baking & Spices
- 1 tbsp Avocado oil
- 1 Black pepper, Ground
- 1 tsp Paprika, smoked
- 3/4 tsp Salt
Dairy
- 1 Parmesan cheese and yogurt

COOKTORIA {Tania Sheff} saved to FALL HOLIDAYS
96 · The chicken is never dry in this crockpot chicken vegetable soup. A true, toss-and-go slow cooker soup with no pre-cooking! #chickenvegetable #chickensoup #glutenfree #dairyfree #crockpotsoup #slowcooker #weeknightmeal
13 ingredients
Meat
- 1 lb Chicken thighs, Boneless Skinless
Produce
- 1 Bay leaf
- 1 Carrot (diced (about 1 cup)), large
- 2 Celery (diced (about 1 cup)), ribs
- 4 cloves Garlic
- 1/2 Onion (diced (about 1 cup)), medium
- 2 tbsp Parsley, Fresh
- 1 cup Peas, fresh or frozen
- 1 lb Potatoes
- 1 tsp Thyme, Fresh
Canned Goods
- 6 cups Chicken broth
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Sea salt

Wholesome Yum saved to All Around Pinterest
Homemade Chicken Pot Pie Soup Recipe – A Hearty Soup Full of Veggies and Chicken. Just like a Classic Pot Pie Except so Much Easier to Make! Perfect comfort food for cold weather! Save this easy soup recipe for later!

Crunchy Creamy Sweet saved to Recipes Soup
Easy Crockpot Chicken Vegetable Soup Recipe is packed with flavor. Only a few ingredients are needed to make this Chicken Vegetable Soup.

Sherry Carrow saved to Soups, Stews and Chowders
166 · 60 minutes · Each bowl of this chicken vegetable soup provides a hearty mix of lean protein and assorted produce in a tomato-flavored stock.
18 ingredients
Meat
- 1 1/2 lbs Chicken breast, boneless and skinless
Produce
- 1 cup Brown mushrooms
- 1 cup Carrots
- 1 cup Celery
- 1 cup Corn, frozen or fresh canned kernels
- 1 tbsp Garlic
- 1 cup Green beans
- 1 tbsp Parsley
- 28 oz Tomatoes, with juice canned
- 1 cup Yellow onion
- 2 cups Yukon gold potatoes
- 1 cup Zucchini
Canned Goods
- 64 oz Chicken stock, unsalted
- 2 tbsp Tomato paste
Baking & Spices
- 1/4 tsp Black pepper
- 1 1/2 tsp Italian seasoning, dried
- 1 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil

Cynthia Davis saved to Soups/Stews