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Discover Pinterest’s 10 best ideas and inspiration for Venison. Get inspired and try out new things.
Perfect Pan Seared Venison Tenderloin with Garlic Herb Butter

Tender, juicy venison tenderloin is seasoned and seared perfectly before being topped with a garlic herb butter that is loaded with flavor.

From traditional ground venison recipes like chili and pasta sauce to elevated and innovated ground venison recipes like loaded venison queso dip, and ground venison sliders - you'll find something for everyone in this collection of easy ground venison recipes.

From traditional ground venison recipes like chili and pasta to elevated and innovative ground venison recipes, you'll find something for everyone.

The Best Venison Stew You'll Ever Have | A Simple Stovetop Recipe

25 · This scratch-made venison stew recipe is easy to make and the deer meat is fall-apart tender. It's packed with veggies and simple ingredients. Gluten free, dairy free, paleo, Whole30 friendly.


  • 4 cups Beef stock or venison stock, unsalted
  • 1 lb Venison
  • 2 cups Carrots
  • 1 cup Celery
  • 2 Garlic cloves
  • 2 tsp Herbs de provence
  • 1 Onion, large
  • 2 1/2 cups Potatoes
  • 3 dashes Worcestershire sauce
Baking & Spices
  • 3/4 tsp Black pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 15 0z. can diced tomatoes
Carrie saved to Venison
Learn how to cook venison with these tips to make the best deer meat you've ever tasted to cook your backstrap, tenderloin, roasts, and everything in between.

I've heard so many people say they don't like venison and my response is always the same. If you don't like wild venison, you've never known someone who knows how to cook venison. Venison meat

Dry venison steaks? Chances are you're using the wrong cooking method! Here are the top 3 ways to cook moist venison backstraps every time. #fromhousetohaven #venisonrecipe #venisonbackstraps #venisondinner #dinnerrecipeideas

76 · A simple meat marinade perfect for venison and beef using commonly found ingredients.


  • 2 tsp Garlic
  • 3 tbsp Balsamic vinegar
  • 2 tsp Honey mustard
  • 1 tbsp Lemon juice
  • 3 tbsp Soy sauce
  • 3 tbsp Worcestershire sauce
Baking & Spices
  • 1/2 tsp Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Venison Egg Roll In A Bowl - Miss Allie's Kitchen

2 · 35 minutes · This Venison Egg Roll In A Bowl recipe is a healthy, fast and flavorful way to use up ground deer meat for a light dinner or meal prep idea.


  • 1 tbsp Duck fat
  • 1 lb Venison, ground
  • 1 Bell pepper, red or orange
  • 1/2 head Cabbage
  • 2 cups Carrots
  • 3 cloves Garlic
  • 1 inch Ginger, fresh
  • 1 Green onions
  • 1 Lime
  • 1 Onion
  • 1 Orange
Oils & Vinegars
  • 1 tbsp Rice wine vinegar
  • 1 tsp Sesame oil
Nuts & Seeds
  • 1/3 cup Soy sauce or coconut aminos
BBQ Venison Sandwich | Slow Cooker Pulled Venison Barbecue

These BBQ Venison Sandwiches are so easy to make. You need a venison roast, some barbecue sauce, a few pantry ingredients, and your slow cooker!


  • 1/2 cup Beer or beef/venison stock
  • 4 Garlic cloves
  • 1 Yellow onion
  • 1 tsp Dijon mustard
  • 1 Pickles
  • 1 cup Your favorite barbecue sauce
Baking & Spices
  • 1/2 tsp Pepper
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 1 Buns
  • 1 (2-4lb) venison roast
Beer Braised Venison {or Beef} Roast with Carrots and Mashed Potatoes

55 · 30 minutes · The most delicious and cozy bowl of comfort food! Venison roast and carrots slowly cooked with brown ale beer, beef broth, and fresh herbs until flavorful, tender perfection! Serve over a bed of creamy mashed potatoes and don't forget to drizzle the gravy over the top! Instructions included for oven, crock pot and instant pot!


  • 2 lbs Venison, roast
  • 1 lb Carrots, large
  • 2 Garlic cloves
  • 2 sprigs Rosemary, fresh
  • 2 lbs Russet potatoes
  • 4 sprigs Thyme, fresh
  • 1 Yellow onion
Canned Goods
  • 2 cups Beef broth
  • 2 tbsp Tomato paste
Baking & Spices
  • 1/4 tsp Black pepper
  • 1 tbsp Brown sugar
  • 1 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Apple cider vinegar
  • 2 tbsp Olive oil
  • 4 tbsp Butter
  • 1/4 cup Milk
Beer, Wine & Liquor
  • 12 oz Ale beer, brown
13 Ground Venison Recipes | What to Make with Your Deer Meat

Here's what to make if you have an abundance of deer meat (or elk, antelope, moose) in your freezer. You'll love these venison recipes!

Watch popular Venison videos

Simple Ingredients & Remarkable Flavor from Boar's Head Simplicity
Cottonelle Flushable Wipes-2
Meat has always been a staple food ingredient for cooking our favorite dishes for decades. Let it be red meat consisting of beef, pork, lamb, venison, etc., poultry comprising of chicken, turkey, ducks, etc., or seafood like fish, shrimp, crabs, etc.SUPERIOR QUALITY KITCHEN TOOL – The best device for creating succulent and tender cuts of meat. This robust and well-made tenderizer will tenderize, decrease cooking time by up to 40%, and allow marinade to penetrate readily, all with spectacular res
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