Wellington recipe

Gordon Ramsay Beef Wellington is a perfect steak fillet, coated with delicious duxelles and wrapped in delicate puff pastry. You'll love its crispy outside layer with tender juicy beef inside.

Utter perfection or complete kitchen nightmare?

Mini Beef Wellington to serve as an elegant main course meal this holiday season. Individual Wellington are easier to prepare from scratch.

Chicken Wellington or Puff-Pastry Wrapped Chicken is an elegant chicken recipe that involves wrapping chicken in a puff pastry. Click here to know the recipe!

[Chef Gordon Ramsay](https://www.masterclass.com/classes/gordon-ramsay-teaches-cooking) modernizes the classic Beef Wellington recipe with his trusty cast iron skillet, which gives the beef fillet color, depth, and flavor. Dijon mustard tenderizes, marinates, and gives a gentle kick to the filet mignon. Layers of prosciutto, savory chive crepe, a mushroom mixture, and puff pastry literally seal the deal on what will become your go-to recipe to impress.

This easy ground beef wellington recipe utilizes ground beef and puff pastry dough to keep it inexpensive and easy for anyone to make. Perfect for special occasions and weekend dinners!

For his version of classic British beef Wellington, chef Sean Brock creates mini beef Wellingtons so each person at the table can carve — and savor — their own pastry-wrapped beef roast.

If it's not certified, it's not the best.

Lots of ideas for what to serve with beef Wellington, with side dishes, sauces, and accompaniments that will make your special meal even more indulgent!

Beef wellington can seem like it is a recipe reserved for professional cooks but this isn't the case at all. It is a recipe that you can easily manage at