William sonoma chocolate chip cookies

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chocolate chip cookies cooling on a wire rack

You won't find caramel in the ingredient list, yet it’s the flavor you catch with the first bite. The alchemy happens in the oven. Because these slice-and-bake cookies are baked in muffin tins until their bottoms and sides are deeply golden, the butter and sugar brown so completely that they produce the full, nutty, edgily sweet flavor of caramel. A treat! But not the cookies’ only treat. Their texture is a delightful mix of crisp and tender, the sign that they’re shortbread at heart. And…

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several chocolate chip cookies on a marble surface

Belle wasn’t sure that she could improve on her classic chocolate chip cookie recipe, which she has been perfecting since she was ten years old, but after countless tests, these beautifully marbled...

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chocolate chip cookies laid out on a marble counter top with one cookie in the middle

<p>Charles Hunter III, a blogger, personal chef and recipe developer living in Nashville, Tennessee, alway looks forward to holiday baking, when we all get to anticipate what’s beneath that cookie-tin lid. It’s a time to break out Grandma’s sugar-stained cookie sheet and get lost in nostalgia. His recipe, an adaptation from smittenkitchen.com, puts a fresh spin on the classic chocolate chip cookie by adding a hit of espresso. It’s a perfectly grown-up twist on a perfectly nostalgic childhood…

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the best chewy chocolate chip cookies are ready to be baked in the oven and eaten

Chocolate Chip Cookies , Let’s learn how to make the best brown butter chocolate chip AND chunk cookies! They’re super chewy and perfectly crispy on the outside, everything you

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